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Results:
1-8
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Results: 8
Authors:
ELHALOUAT A
GOURAMA H
UYTTENDAELE M
DEBEVERE JM
Citation: A. Elhalouat et al., EFFECTS OF MODIFIED ATMOSPHERE PACKAGING AND PRESERVATIVES ON THE SHELF-LIFE OF HIGH-MOISTURE PRUNES AND RAISINS, International journal of food microbiology, 41(3), 1998, pp. 177-184
Authors:
GOURAMA H
BULLERMAN LB
Citation: H. Gourama et Lb. Bullerman, ANTI-AFLATOXIGENIC ACTIVITY OF LACTOBACILLUS-CASEI PSEUDOPLANTARUM, International journal of food microbiology, 34(2), 1997, pp. 131-143
Authors:
GOURAMA H
Citation: H. Gourama, INHIBITION OF GROWTH AND MYCOTOXIN PRODUCTION OF PENICILLIUM BY LACTOBACILLUS SPECIES, Lebensmittel-Wissenschaft + Technologie, 30(3), 1997, pp. 279-283
Authors:
GOURAMA H
BULLERMAN LB
Citation: H. Gourama et Lb. Bullerman, DETECTION OF MOLDS IN FOODS AND FEEDS - POTENTIAL RAPID AND SELECTIVEMETHODS, Journal of food protection, 58(12), 1995, pp. 1389-1394
Authors:
GOURAMA H
BULLERMAN LB
Citation: H. Gourama et Lb. Bullerman, ASPERGILLUS-FLAVUS AND ASPERGILLUS-PARASITICUS - AFLATOXIGENIC FUNGI OF CONCERN IN FOODS AND FEEDS - A REVIEW, Journal of food protection, 58(12), 1995, pp. 1395-1404
Authors:
GOURAMA H
BULLERMAN LB
Citation: H. Gourama et Lb. Bullerman, INHIBITION OF GROWTH AND AFLATOXIN PRODUCTION OF ASPERGILLUS-FLAVUS BY LACTOBACILLUS SPECIES, Journal of food protection, 58(11), 1995, pp. 1249-1256
Authors:
GOURAMA H
BULLERMAN LB
Citation: H. Gourama et Lb. Bullerman, ANTIMYCOTIC AND ANTIAFLATOXIGENIC EFFECT OF LACTIC-ACID BACTERIA - A REVIEW, Journal of food protection, 58(11), 1995, pp. 1275-1280
Authors:
GOURAMA H
BULLERMAN LB
Citation: H. Gourama et Lb. Bullerman, RELATIONSHIP BETWEEN AFLATOXIN PRODUCTION AND MOLD GROWTH AS MEASUREDBY ERGOSTEROL AND PLATE-COUNT, Lebensmittel-Wissenschaft + Technologie, 28(2), 1995, pp. 185-189
Risultati:
1-8
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