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Results: 1-10 |
Results: 10

Authors: Ferguson, NS Lavers, G Gous, RM
Citation: Ns. Ferguson et al., The effect of stocking density on the responses of growing pigs to dietarylysine, ANIM SCI, 73, 2001, pp. 459-469

Authors: Gous, RM Morris, TR
Citation: Rm. Gous et Tr. Morris, The influence of pelleted feed on the response of growing pullets to photoperiods of less than ten hours, BR POULT SC, 42(2), 2001, pp. 203-206

Authors: Ferguson, NS Arnold, GA Lavers, G Gous, RM
Citation: Ns. Ferguson et al., The response of growing pigs to amino acids as influenced by environmentaltemperature - 1. Threonine, ANIM SCI, 70, 2000, pp. 287-297

Authors: Ferguson, NS Arnold, GA Lavers, G Gous, RM
Citation: Ns. Ferguson et al., The response of growing pigs to amino acids as influenced by environmentaltemperature - 2. Lysine, ANIM SCI, 70, 2000, pp. 299-306

Authors: Gous, RM Bradford, GD Johnston, SA Morris, TR
Citation: Rm. Gous et al., Effect of age of release from light or food restriction on age at sexual maturity and egg production of laying pullets, BR POULT SC, 41(3), 2000, pp. 263-271

Authors: Gous, RM Swatson, HK
Citation: Rm. Gous et Hk. Swatson, Mixture experiments: a severe test of the ability of a broiler chicken to make the right choice, BR POULT SC, 41(2), 2000, pp. 136-140

Authors: Ferguson, NS Nelson, L Gous, RM
Citation: Ns. Ferguson et al., Diet selection in pigs: choices made by growing pigs when given foods differing in nutrient density, ANIM SCI, 68, 1999, pp. 691-699

Authors: Ferguson, NS Gous, RM Nelson, L
Citation: Ns. Ferguson et al., Determination of responses of growing pigs to dietary energy concentration, S AFR J AN, 29(3), 1999, pp. 222-236

Authors: Morris, TR Gous, RM Fisher, C
Citation: Tr. Morris et al., An analysis of the hypothesis that amino acid requirements for chicks should be stated as a proportion of dietary protein, WORLD POULT, 55(1), 1999, pp. 7-22

Authors: Gous, RM Moran, ET Stilborn, HR Bradford, GD Emmans, G
Citation: Rm. Gous et al., Evaluation of the parameters needed to describe the overall growth, the chemical growth, and the growth of feathers and breast muscles of broilers, POULTRY SCI, 78(6), 1999, pp. 812-821
Risultati: 1-10 |