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Citation: E. Heuvelink et Lfm. Marcelis, INFLUENCE OF ASSIMILATE SUPPLY ON LEAF FORMATION IN SWEET-PEPPER AND TOMATO, Journal of Horticultural Science, 71(3), 1996, pp. 405-414
Citation: E. Heuvelink et Rpm. Buiskool, INFLUENCE OF SINK-SOURCE INTERACTION ON DRY-MATTER PRODUCTION IN TOMATO, Annals of botany, 75(4), 1995, pp. 381-389
Citation: E. Heuvelink, EFFECT OF PLANT-DENSITY ON BIOMASS ALLOCATION TO THE FRUITS IN TOMATO(LYCOPERSICON ESCULENTUM MILL), Scientia horticulturae, 64(3), 1995, pp. 193-201
Citation: E. Heuvelink, GROWTH, DEVELOPMENT AND YIELD OF A TOMATO CROP - PERIODIC DESTRUCTIVEMEASUREMENTS IN A GREENHOUSE, Scientia horticulturae, 61(1-2), 1995, pp. 77-99
Citation: E. Heuvelink et al., TRANSMISSION OF SOLAR-RADIATION BY A MULTISPAN VENLO-TYPE GLASSHOUSE - VALIDATION OF A MODEL, Agricultural and forest meteorology, 74(1-2), 1995, pp. 41-59
Citation: E. Heuvelink, EFFECT OF TEMPERATURE ON BIOMASS ALLOCATION IN TOMATO (LYCOPERSICON-ESCULENTUM), Physiologia Plantarum, 94(3), 1995, pp. 447-452
Citation: E. Heuvelink, DRY-MATTER PARTITIONING IN A TOMATO PLANT - ONE COMMON ASSIMILATE POOL, Journal of Experimental Botany, 46(289), 1995, pp. 1025-1033
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