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Results: 1-10 |
Results: 10
Successful early weaning of Atlantic halibut (Hippoglossus hippoglossus L.) in small shallow raceway systems
Authors: Naess, T Hamre, K Holm, JC
Citation: T. Naess et al., Successful early weaning of Atlantic halibut (Hippoglossus hippoglossus L.) in small shallow raceway systems, AQUAC RES, 32(3), 2001, pp. 163-168
A formulated diet for Atlantic halibut (Hippoglossus hippoglossus, L.) larvae
Authors: Hamre, K Naess, T Espe, M Holm, JC Lie, O
Citation: K. Hamre et al., A formulated diet for Atlantic halibut (Hippoglossus hippoglossus, L.) larvae, AQUAC NUTR, 7(2), 2001, pp. 123-132
The impact of micronutrients on the requirement of ascorbic acid in crustaceans and fish
Authors: Waagbo, R Hamre, K Maage, A
Citation: R. Waagbo et al., The impact of micronutrients on the requirement of ascorbic acid in crustaceans and fish, ASCORBIC ACID IN AQUATIC ORGANISMS, 2001, pp. 105-131
Effect of induced hyperoxia on the antioxidant status of Atlantic salmon Salmo salar L. fed three different levels of dietary vitamin E
Authors: Lygren, B Hamre, K Waagbo, R
Citation: B. Lygren et al., Effect of induced hyperoxia on the antioxidant status of Atlantic salmon Salmo salar L. fed three different levels of dietary vitamin E, AQUAC RES, 31(4), 2000, pp. 401-407
Tissue lipid peroxidative responses in Atlantic salmon (Salmo salar L.) parr fed high levels of dietary copper and cadmium
Authors: Berntssen, MHG Lundebye, AK Hamre, K
Citation: Mhg. Berntssen et al., Tissue lipid peroxidative responses in Atlantic salmon (Salmo salar L.) parr fed high levels of dietary copper and cadmium, FISH PHYS B, 23(1), 2000, pp. 35-48
Astaxanthin deposition in fillets of Atlantic salmon Salmo salar L-fed twodietary levels of astaxanthin in combination with three levels of alpha-tocopheryl acetate
Authors: Bjerkeng, B Hamre, K Hatlen, B Wathne, E
Citation: B. Bjerkeng et al., Astaxanthin deposition in fillets of Atlantic salmon Salmo salar L-fed twodietary levels of astaxanthin in combination with three levels of alpha-tocopheryl acetate, AQUAC RES, 30(9), 1999, pp. 637-646
Effects of dietary pro- and antioxidants on some protective mechanisms andhealth parameters in Atlantic Salmon
Authors: Lygren, B Hamre, K Waagbo, R
Citation: B. Lygren et al., Effects of dietary pro- and antioxidants on some protective mechanisms andhealth parameters in Atlantic Salmon, J AQUAT A H, 11(3), 1999, pp. 211-221
Ascorbic acid and alpha-tocopherol levels in larvae of Atlantic halibut before and after exogenous feeding
Authors: Ronnestad, I Hamre, K Lie, O Waagbo, R
Citation: I. Ronnestad et al., Ascorbic acid and alpha-tocopherol levels in larvae of Atlantic halibut before and after exogenous feeding, J FISH BIOL, 55(4), 1999, pp. 720-731
Extrinsic modulation of retinal ganglion cell projections: Analysis of thealbino mutation in pigmentation mosaic mice
Authors: Rice, DS Goldowitz, D Williams, RW Hamre, K Johnson, PT Tan, SS Reese, BE
Citation: Ds. Rice et al., Extrinsic modulation of retinal ganglion cell projections: Analysis of thealbino mutation in pigmentation mosaic mice, DEVELOP BIO, 216(1), 1999, pp. 41-56
Differential strain susceptibility following 1-methyl-4-phenyl-1,2,3,6-tetrahydropyridine (MPTP) administration acts in an autosomal dominant fashion: quantitative analysis in seven strains of Mus musculus
Authors: Hamre, K Tharp, R Poon, K Xiong, XP Smeyne, RJ
Citation: K. Hamre et al., Differential strain susceptibility following 1-methyl-4-phenyl-1,2,3,6-tetrahydropyridine (MPTP) administration acts in an autosomal dominant fashion: quantitative analysis in seven strains of Mus musculus, BRAIN RES, 828(1-2), 1999, pp. 91-103
Risultati: 1-10 |