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Results: 1
A quantitative risk assessment for the occurrence of campylobacter in chickens at the point of slaughter
Authors:
Hartnett, E Kelly, L Newell, D Wooldridge, M Gettinby, G
Citation:
E. Hartnett et al., A quantitative risk assessment for the occurrence of campylobacter in chickens at the point of slaughter, EPIDEM INFE, 127(2), 2001, pp. 195-206
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