Citation: Bp. Hills et al., Microstructural factors controlling the survival of food-borne pathogens in porous media, INT J F MIC, 66(3), 2001, pp. 163-173
Citation: Bp. Hills et al., Molecular dynamics in concentrated sugar solutions and glasses: an NMR field cycling study, MOLEC PHYS, 99(19), 2001, pp. 1679-1687
Authors:
Hills, BP
Godward, J
Debatty, M
Barras, L
Saturio, CP
Ouwerx, C
Citation: Bp. Hills et al., NMR studies of calcium induced alginate gelation. Part II. The internal bead structure, MAGN RES CH, 38(9), 2000, pp. 719-728
Authors:
Duez, JM
Mestdagh, M
Demeure, R
Goudemant, JF
Hills, BP
Godward, J
Citation: Jm. Duez et al., NMR studies of calcium-induced alginate gelation. Part I - MRI tests of gelation models, MAGN RES CH, 38(5), 2000, pp. 324-330
Authors:
Wright, KM
Coleman, HP
Mackle, AR
Parker, ML
Brocklehurst, TF
Wilson, DR
Hills, BP
Citation: Km. Wright et al., Determination of mean growth parameters of bacterial colonies immobilized in gelatin gel using a laser gel-cassette scanner, INT J F MIC, 57(1-2), 2000, pp. 75-89
Citation: Bp. Hills et Kp. Nott, NMR studies of water compartmentation in carrot parenchyma tissue during drying and freezing, APPL MAGN R, 17(4), 1999, pp. 521-535
Citation: J. Godward et al., An NMR protocol for determining ice crystal size distributions during freezing and pore size distributions during freeze-drying, APPL MAGN R, 17(4), 1999, pp. 537-556