Authors: Hofvendahl, K Hahn-Hagerdal, B

Citation: K. Hofvendahl et B. Hahn-hagerdal, Factors affecting the fermentative lactic acid production from renewable resources, ENZYME MICR, 26(2-4), 2000, pp. 87-107

Authors: Hofvendahl, K Akerberg, C Zacchi, G Hahn-Hagerdal, B

Citation: K. Hofvendahl et al., Simultaneous enzymatic wheat starch saccharification and fermentation to lactic acid by Lactococcus lactis, APPL MICR B, 52(2), 1999, pp. 163-169

Authors: Hofvendahl, K van Niel, EWJ Hahn-Hagerdal, B

Citation: K. Hofvendahl et al., Effect of temperature and pH on growth and product formation of Lactococcus lactis ssp lactis ATCC 19435 growing on maltose, APPL MICR B, 51(5), 1999, pp. 669-672