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Results:
1-8
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Results: 8
Authors:
Jakobsen, K
Hermansen, JE
Citation: K. Jakobsen et Je. Hermansen, Organic farming - a challenge to nutritionists, J ANIM FEED, 10, 2001, pp. 29-42
Authors:
Jamroz, D
Jakobsen, K
Orda, J
Skorupinska, J
Wiliczkiewicz, A
Citation: D. Jamroz et al., Development of the gastrointestinal tract and digestibility of dietary fibre and amino acids in young chickens, ducks and geese fed diets with high amounts of barley, COMP BIOC A, 130(4), 2001, pp. 643-652
Authors:
Busk, H
Sorensen, MT
Mikkelsen, EO
Nielsen, MO
Jakobsen, K
Citation: H. Busk et al., Responses to potential vasoactive substances of isolated mammary blood vessels from lactating sows, COMP BIOC C, 124(1), 1999, pp. 57-64
Authors:
Lauridsen, C
Andersen, G
Andersson, M
Danielsen, V
Engberg, R
Jakobsen, K
Citation: C. Lauridsen et al., Effect of dietary fish oil supplied to pigs from weaning to 60 kg liveweight on performance, tissue fatty acid composition and palatability of pork when slaughtered at 100 kg liveweight, J ANIM FEED, 8(3), 1999, pp. 441-456
Authors:
Jakobsen, K
Citation: K. Jakobsen, Dietary modifications of animal fats: status and future perspectives, FETT-LIPID, 101(12), 1999, pp. 475-483
Authors:
Grela, ER
Jensen, SK
Jakobsen, K
Citation: Er. Grela et al., Fatty acid composition and content of tocopherols and carotenoids in raw and extruded grass pea (Lathyrus sativus L), J SCI FOOD, 79(15), 1999, pp. 2075-2078
Authors:
Chwalibog, A
Jakobsen, K
Tauson, AH
Thorbek, G
Citation: A. Chwalibog et al., Heat production and substrate oxidation in rats fed at maintenance level and during fasting, COMP BIOC A, 121(4), 1998, pp. 423-429
Authors:
Johannsen, AKB
Jensen, SK
Jakobsen, K
Citation: Akb. Johannsen et al., A note on vitamin A activity of beta-carotene in broilers, ACT AG SC A, 48(4), 1998, pp. 260-263
Risultati:
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