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Citation: Kd. Jany et al., Labeling of genetically modified foods, ERNAHR UMSC, 47(11), 2000, pp. B41-B44

Authors: Kumar, CG Tiwari, MP Jany, KD

Citation: Cg. Kumar et al., Novel alkaline serine proteases from alkalophilic Bacillus spp.: purification and some properties, PROCESS BIO, 34(5), 1999, pp. 441-449

Authors: Jany, KD Greiner, R

Citation: Kd. Jany et R. Greiner, Benefits and risks of genetic engineering in the food sector. 3., ERNAHR UMSC, 46(7), 1999, pp. B27-B32

Authors: Jany, KD Greiner, R

Citation: Kd. Jany et R. Greiner, Genetic engineering and food. 2. Application of genetic engineering to foods, ERNAHR UMSC, 46(4), 1999, pp. B13-B16

Authors: Jany, KD Greiner, R

Citation: Kd. Jany et R. Greiner, Genetic engineering in food. 1. Breeding and genetic engineering, ERNAHR UMSC, 46(1), 1999, pp. B1-B4