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Results: 1-2 |
Results: 2
DETERMINATION OF CYCLAMATE IN LOW JOULE FOODS BY CAPILLARY ZONE ELECTROPHORESIS WITH INDIRECT ULTRAVIOLET DETECTION
Authors: THOMPSON CO TRENERRY VC KEMMERY B
Citation: Co. Thompson et al., DETERMINATION OF CYCLAMATE IN LOW JOULE FOODS BY CAPILLARY ZONE ELECTROPHORESIS WITH INDIRECT ULTRAVIOLET DETECTION, Journal of chromatography, 704(1), 1995, pp. 203-210
MICELLAR ELECTROKINETIC CAPILLARY CHROMATOGRAPHIC DETERMINATION OF ARTIFICIAL SWEETENERS IN LOW-JOULE SOFT DRINKS AND OTHER FOODS
Authors: THOMPSON CO TRENERRY VC KEMMERY B
Citation: Co. Thompson et al., MICELLAR ELECTROKINETIC CAPILLARY CHROMATOGRAPHIC DETERMINATION OF ARTIFICIAL SWEETENERS IN LOW-JOULE SOFT DRINKS AND OTHER FOODS, Journal of chromatography, 694(2), 1995, pp. 507-514
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