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Results: 1-6 |
Results: 6

Authors: PALMERI D AULD GW TAYLOR T KENDALL P ANDERSON J
Citation: D. Palmeri et al., MULTIPLE PERSPECTIVES ON NUTRITION EDUCATION NEEDS OF LOW-INCOME HISPANICS, Journal of community health, 23(4), 1998, pp. 301-316

Authors: FISCHER B KENDALL P REHM J ROOM R
Citation: B. Fischer et al., CHARTING WHO - GOALS FOR LICIT AND ILLICIT DRUGS FOR THE YEAR 2000 - ARE WE ON TRACK, Public health, 111(5), 1997, pp. 271-275

Authors: KENDALL P
Citation: P. Kendall, FOOD BIOTECHNOLOGY - BOON OR THREAT, Journal of nutrition education, 29(3), 1997, pp. 112-115

Authors: CHIPMAN H KENDALL P SLATER M AULD G
Citation: H. Chipman et al., AUDIENCE RESPONSES TO A RISK COMMUNICATION MESSAGE IN 4 MEDIA FORMATS, Journal of nutrition education, 28(3), 1996, pp. 133-139

Authors: JOHNSTON JM JANSEN GR ANDERSON J KENDALL P
Citation: Jm. Johnston et al., COMPARISON OF GROUP DIET INSTRUCTION TO A SELF-DIRECTED EDUCATION-PROGRAM FOR CHOLESTEROL REDUCTION, Journal of nutrition education, 26(3), 1994, pp. 140-145

Authors: ZIMMERMAN L KENDALL P STONE M HOBAN T
Citation: L. Zimmerman et al., CONSUMER KNOWLEDGE AND CONCERN ABOUT BIOTECHNOLOGY AND FOOD SAFETY, Food technology, 48(11), 1994, pp. 71
Risultati: 1-6 |