Authors:
BLAHA V
SOLICHOVA D
BRATOVA M
LUKES P
KOHOUT P
ZDANSKY P
DOMINIK J
ZADAK Z
Citation: V. Blaha et al., EFFECT OF CARDIAC-SURGERY ON ERYTHROCYTE-MEMBRANE POLYUNSATURATED FATTY-ACIDS (PUFA) AND ANTIOXIDANT STATUS, The American journal of clinical nutrition, 61(4), 1995, pp. 906-906