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Results: 1-10 |
Results: 10
INDUSTRIAL PROTEINS AS A GREEN ALTERNATIVE FOR PETRO POLYMERS - POTENTIALS AND LIMITATIONS
Authors: DEGRAAF LA KOLSTER P
Citation: La. Degraaf et P. Kolster, INDUSTRIAL PROTEINS AS A GREEN ALTERNATIVE FOR PETRO POLYMERS - POTENTIALS AND LIMITATIONS, Macromolecular symposia, 127, 1998, pp. 51-58
PROTEINS FROM CRAMBE ABYSSINICA OILSEED - I - ISOLATION PROCEDURE
Authors: MASSOURA E VEREIJKEN JM KOLSTER P DERKSEN JTP
Citation: E. Massoura et al., PROTEINS FROM CRAMBE ABYSSINICA OILSEED - I - ISOLATION PROCEDURE, Journal of the American Oil Chemists' Society, 75(3), 1998, pp. 323-327
PROTEINS FROM CRAMBE ABYSSINICA OILSEED - II - BIOCHEMICAL AND FUNCTIONAL-PROPERTIES
Authors: MASSOURA E VEREIJKEN JM KOLSTER P DERKSEN JTP
Citation: E. Massoura et al., PROTEINS FROM CRAMBE ABYSSINICA OILSEED - II - BIOCHEMICAL AND FUNCTIONAL-PROPERTIES, Journal of the American Oil Chemists' Society, 75(3), 1998, pp. 329-335
RENEWABLE RESOURCES IN COATINGS TECHNOLOGY - A REVIEW
Authors: DERKSEN JTP CUPERUS FP KOLSTER P
Citation: Jtp. Derksen et al., RENEWABLE RESOURCES IN COATINGS TECHNOLOGY - A REVIEW, Progress in organic coatings, 27(1-4), 1996, pp. 45-53
MODELING NITROGEN CYCLING IN AN ECOLOGICAL CROP-ROTATION AN EXPLORATIVE TRIAL
Authors: MAGID J KOLSTER P
Citation: J. Magid et P. Kolster, MODELING NITROGEN CYCLING IN AN ECOLOGICAL CROP-ROTATION AN EXPLORATIVE TRIAL, Biological agriculture & horticulture, 11(1-4), 1995, pp. 77-87
NITROGEN LEACHING IN ECOLOGICAL AGRICULTURE - SUMMARY AND RECOMMENDATIONS
Authors: KRISTENSEN L STOPES C KOLSTER P GRANSTEDT A
Citation: L. Kristensen et al., NITROGEN LEACHING IN ECOLOGICAL AGRICULTURE - SUMMARY AND RECOMMENDATIONS, Biological agriculture & horticulture, 11(1-4), 1995, pp. 331-340
EVALUATING HMW GLUTENIN SUBUNITS TO IMPROVE BREAD-MAKING QUALITY OF WHEAT
Authors: KOLSTER P VEREIJKEN JM
Citation: P. Kolster et Jm. Vereijken, EVALUATING HMW GLUTENIN SUBUNITS TO IMPROVE BREAD-MAKING QUALITY OF WHEAT, Cereal foods world, 38(2), 1993, pp. 76
THE RELATION BETWEEN HIGH-MOLECULAR-WEIGHT GLUTENIN SUBUNITS, BREAD-MAKING QUALITY AND AGRONOMIC PROPERTIES OF WINTER-WHEAT
Authors: SCHEPERS J KEIZER LCP KOLSTER P
Citation: J. Schepers et al., THE RELATION BETWEEN HIGH-MOLECULAR-WEIGHT GLUTENIN SUBUNITS, BREAD-MAKING QUALITY AND AGRONOMIC PROPERTIES OF WINTER-WHEAT, Cereal Research Communications, 21(4), 1993, pp. 289-296
EXPRESSION OF INDIVIDUAL HMW GLUTENIN SUBUNIT GENES OF WHEAT (TRITICUM-AESTIVUM L) IN RELATION TO DIFFERENCES IN THE NUMBER AND TYPE OF HOMOEOLOGOUS SUBUNITS AND DIFFERENCES IN GENETIC BACKGROUND
Authors: KOLSTER P KRECHTING CF VANGELDER WMJ
Citation: P. Kolster et al., EXPRESSION OF INDIVIDUAL HMW GLUTENIN SUBUNIT GENES OF WHEAT (TRITICUM-AESTIVUM L) IN RELATION TO DIFFERENCES IN THE NUMBER AND TYPE OF HOMOEOLOGOUS SUBUNITS AND DIFFERENCES IN GENETIC BACKGROUND, Theoretical and Applied Genetics, 87(1-2), 1993, pp. 209-216
VARIATION IN TYPE AND RELATIVE AMOUNTS OF THE HIGH-MOLECULAR-WEIGHT GLUTENIN SUBUNITS IN DUTCH WHEAT-VARIETIES
Authors: KOLSTER P KRECHTING KF VANGELDER WMJ
Citation: P. Kolster et al., VARIATION IN TYPE AND RELATIVE AMOUNTS OF THE HIGH-MOLECULAR-WEIGHT GLUTENIN SUBUNITS IN DUTCH WHEAT-VARIETIES, Journal of the Science of Food and Agriculture, 61(2), 1993, pp. 167-174
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