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Authors: WANG CY NING J KRISHNAN PG MATTHEES DP
Citation: Cy. Wang et al., EFFECTS OF STEEPING CONDITIONS DURING WET-MILLING ON THE RETENTIONS OF TOCOPHEROLS AND TOCOTRIENOLS IN CORN, Journal of the American Oil Chemists' Society, 75(5), 1998, pp. 609-613

Authors: WANG C MA Q PAGADALA S SHERRARD MS KRISHNAN PG
Citation: C. Wang et al., CHANGES OF ISOFLAVONES DURING PROCESSING OF SOY PROTEIN ISOLATES, Journal of the American Oil Chemists' Society, 75(3), 1998, pp. 337-341

Authors: NAIR GH GOPIKUMAR K KRISHNAN PG KUMAR KKS
Citation: Gh. Nair et al., SACRED GROVES OF INDIA - VANISHING GREENERY, Current Science, 72(10), 1997, pp. 697-698

Authors: KRISHNAN PG PARK WJ KEPHART KD REEVES DL YARROW GL
Citation: Pg. Krishnan et al., MEASUREMENT OF PROTEIN AND OIL CONTENT OF OAT CULTIVARS USING NEAR-INFRARED REFLECTANCE SPECTROSCOPY, Cereal foods world, 39(2), 1994, pp. 105-108
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