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Results: 1-3 |
Results: 3

Authors: Chou, EJ Keevil, JG Aeschlimann, S Wiebe, DA Folts, JD Stein, JH
Citation: Ej. Chou et al., Effect of ingestion of purple grape juice on endothelial function in patients with coronary heart disease, AM J CARD, 88(5), 2001, pp. 553

Authors: Keevil, JG Osman, HE Reed, JD Folts, JD
Citation: Jg. Keevil et al., Grape juice, but not orange juice or grapefruit juice, inhibits human platelet aggregation, J NUTR, 130(1), 2000, pp. 53-56

Authors: Stein, JH Keevil, JG Wiebe, DA Aeschlimann, S Folts, JD
Citation: Jh. Stein et al., Purple grape juice improves endothelial function and reduces the susceptibility of LDL cholesterol to oxidation in patients with coronary artery disease, CIRCULATION, 100(10), 1999, pp. 1050-1055
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