Authors:
Simandi, B
Hajdu, V
Peredi, K
Czukor, B
Nobik-Kovacs, A
Kery, A
Citation: B. Simandi et al., Antioxidant activity of pilot-plant alcoholic and supercritical carbon dioxide extracts of thyme, EUR J LIPID, 103(6), 2001, pp. 355-358
Authors:
Fejes, S
Blazovics, A
Lemberkovics, E
Petri, G
Szoke, E
Kery, A
Citation: S. Fejes et al., Free radical scavenging and membrane protective effects of methanol extracts from Anthriscus cerefolium L. (Hoffm.) and Petroselinum crispum (Mill.) Nym. ex A. W. Hill, PHYTOTHER R, 14(5), 2000, pp. 362-365
Authors:
Blazovics, A
Lugasi, A
Kemeny, T
Hagymasi, K
Kery, A
Citation: A. Blazovics et al., Membrane stabilising effects of natural polyphenols and flavonoids from Sempervivum tectorum on hepatic microsomal mixed-function oxidase system in hyperlipidemic rats, J ETHNOPHAR, 73(3), 2000, pp. 479-485
Authors:
Hagymasi, K
Blazovics, A
Lugasi, A
Kristo, ST
Feher, J
Kery, A
Citation: K. Hagymasi et al., In vitro antioxidant evaluation of dandelion (Taraxacum officinale Web.) water extracts, ACT ALIMENT, 29(1), 2000, pp. 1-7
Authors:
Fejes, S
Blazovics, A
Lemberkovics, E
Petri, G
Szoke, E
Kery, A
Citation: S. Fejes et al., Free radical scavenging and membrane protective effects of methanol extracted fractions of parsley, ACT ALIMENT, 29(1), 2000, pp. 81-87
Authors:
Kery, A
Ronyai, E
Simandi, B
Keve, T
Deak, A
Kemeny, S
Citation: A. Kery et al., Recovery of a bioactive sesquiterpene lactone from Tanacetum parthenium byextraction with supercritical carbon dioxide, CHROMATOGR, 49(9-10), 1999, pp. 503-508