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Results: 4

Authors: COOK KA DOBBS TE HLADY G WELLS JG BARRETT TJ PUHR ND LANCETTE GA BODAGER DW TOTH BL GENESE CA HIGHSMITH AK PILOT KE FINELLI L SWERDLOW DL
Citation: Ka. Cook et al., OUTBREAK OF SALMONELLA SEROTYPE HARTFORD INFECTIONS ASSOCIATED WITH UNPASTEURIZED ORANGE JUICE, JAMA, the journal of the American Medical Association, 280(17), 1998, pp. 1504-1509

Authors: DIXON LG HAMDY MK HAYDEN MA LANCETTE GA
Citation: Lg. Dixon et al., ELISA FOR DETECTING OKADAIC ACID IN MODEL SYSTEMS USING PURIFIED POLYCLONAL ANTIBODIES, Journal of rapid methods and automation in microbiology, 5(4), 1997, pp. 269-283

Authors: GARCIA GR HAYMOND RE SPRAGUE DM SINGLETON ER PEELER JT LANCETTE GA SOFOS JN
Citation: Gr. Garcia et al., COMPARISON OF A RAPID PLATE-COUNT AND MPN METHODS FOR ENUMERATION OF FECAL-COLIFORMS AND ESCHERICHIA-COLI IN SOFT-SHELL CLAMS, Journal of food protection, 58(11), 1995, pp. 1197-1200

Authors: HAGEN CJ SLOAN EM LANCETTE GA PEELER JT SOFOS JN
Citation: Cj. Hagen et al., ENUMERATION OF VIBRIO-PARAHAEMOLYTICUS AND VIBRIO-VULNIFICUS IN VARIOUS SEAFOODS WITH 2 ENRICHMENT BROTHS, Journal of food protection, 57(5), 1994, pp. 403-409
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