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Results: 1-25/27
Authors:
LOWIK MRH
HULSHOF KFAM
VANDERHEIJDEN LJM
BRUSSAARD JH
BUREMA J
KISTEMAKER C
DEVRIES PJF
Citation: Mrh. Lowik et al., CHANGES IN THE DIET IN THE NETHERLANDS - 1987-88 TO 1992, International journal of food sciences and nutrition, 49, 1998, pp. 5-68
Authors:
HILLERS VN
LOWIK MRH
Citation: Vn. Hillers et Mrh. Lowik, INCORPORATION OF CONSUMER INTERESTS IN REGULATION OF NOVEL FOODS PRODUCED WITH BIOTECHNOLOGY - WHAT CAN BE LEARNED FROM THE NETHERLANDS, Journal of nutrition education, 30(1), 1998, pp. 2-7
Authors:
BRUSSAARD JH
HULSHOF KFAM
KISTEMAKER C
LOWIK MRH
Citation: Jh. Brussaard et al., ADEQUACY OF THE IODINE SUPPLY IN THE NETHERLANDS, European journal of clinical nutrition, 51, 1997, pp. 11-15
Authors:
LOWIK MRH
BRANTS HAM
BRUSSAARD JH
VANDENBERG H
KISTEMAKER C
HERMUS RJJ
Citation: Mrh. Lowik et al., RATIONALE, DESIGN AND METHODS OF A STUDY ON MICRONUTRIENT STATUS AMONG ADULTS, European journal of clinical nutrition, 51, 1997, pp. 4-11
Authors:
BRANTS HAM
LOWIK MRH
BRUSSAARD JH
KISTEMAKER C
VANERPBAART AMJ
Citation: Ham. Brants et al., FOOD-CONSUMPTION METHODS - DEVELOPMENT, REPRODUCIBILITY AND VALIDATION OF A FOOD FREQUENCY QUESTIONNAIRE FOR VITAMIN-B-6, European journal of clinical nutrition, 51, 1997, pp. 12-18
Authors:
BRUSSAARD JH
BRANTS HAM
BOUMAN M
LOWIK MRH
Citation: Jh. Brussaard et al., THE STUDY POPULATION - GENERAL-CHARACTERISTICS AND POTENTIAL CONFOUNDING FACTORS, European journal of clinical nutrition, 51, 1997, pp. 19-24
Authors:
BRANTS HAM
BRUSSAARD JH
BOUMAN M
LOWIK MRH
Citation: Ham. Brants et al., DIETARY-INTAKE AMONG ADULTS WITH SPECIAL REFERENCE TO VITAMIN-B-6, European journal of clinical nutrition, 51, 1997, pp. 25-31
Authors:
BRUSSAARD JH
LOWIK MRH
VANDENBERG H
BRANTS HAM
KISTEMAKER C
Citation: Jh. Brussaard et al., MICRONUTRIENT STATUS, WITH SPECIAL REFERENCE TO VITAMIN-B-6, European journal of clinical nutrition, 51, 1997, pp. 32-38
Authors:
BRUSSAARD JH
LOWIK MRH
VANDENBERG H
BRANTS HAM
BEMELMANS W
Citation: Jh. Brussaard et al., DIETARY AND OTHER DETERMINANTS OF VITAMIN-B-6 PARAMETERS, European journal of clinical nutrition, 51, 1997, pp. 39-45
Authors:
BRUSSAARD JH
LOWIK MRH
VANDENBERG H
BRANTS HAM
GOLDBOHM RA
Citation: Jh. Brussaard et al., FOLATE INTAKE AND STATUS AMONG ADULTS IN THE NETHERLANDS, European journal of clinical nutrition, 51, 1997, pp. 46-50
Authors:
BRUSSAARD JH
BRANTS HAM
BOUMAN M
LOWIK MRH
Citation: Jh. Brussaard et al., IRON INTAKE AND IRON STATUS AMONG ADULTS IN THE NETHERLANDS, European journal of clinical nutrition, 51, 1997, pp. 51-58
Authors:
BRUSSAARD JH
BRANTS HAM
HULSHOF KFAM
KISTEMAKER C
LOWIK MRH
Citation: Jh. Brussaard et al., IODINE INTAKE AND URINARY-EXCRETION AMONG ADULTS IN THE NETHERLANDS, European journal of clinical nutrition, 51, 1997, pp. 59-62
Authors:
BRUSSAARD JH
LOWIK MRH
VANDENBERG H
BRANTS HAM
Citation: Jh. Brussaard et al., AN EFFECTIVE WAY TO IDENTIFY DIETARY RISKS AMONG ADULTS - GENERAL DISCUSSION AND CONCLUSIONS, European journal of clinical nutrition, 51, 1997, pp. 63-66
Authors:
HULSHOF KFAM
LOWIK MRH
KISTEMAKER C
Citation: Kfam. Hulshof et al., CHANGES IN THE COMPOSITION OF THE DUTCH DIET, The American journal of clinical nutrition, 65(4), 1997, pp. 1360-1360
Authors:
VANDERWIELEN RPJ
LOWIK MRH
HALLER J
VANDENBERG H
FERRY M
VANSTAVEREN WA
Citation: Rpj. Vanderwielen et al., VITAMIN-B-6 MALNUTRITION AMONG ELDERLY EUROPEANS - THE SENECA STUDY, The journals of gerontology. Series A, Biological sciences and medical sciences, 51(6), 1996, pp. 417-424
Authors:
HULSHOF KFAM
BEEMSTER CJM
WESTENBRINK S
LOWIK MRH
Citation: Kfam. Hulshof et al., REDUCTION IN FAT INTAKE IN THE NETHERLANDS - THE INFLUENCE OF FOOD COMPOSITION DATA, Food chemistry, 57(1), 1996, pp. 67-70
Authors:
BRUSSAARD JH
VANDOKKUM W
VANDERPAAUW CG
DEVOS RH
DEKORT WLAM
LOWIK MRH
Citation: Jh. Brussaard et al., DIETARY-INTAKE OF FOOD CONTAMINANTS IN THE NETHERLANDS (DUTCH NUTRITION SURVEILLANCE SYSTEM), Food additives and contaminants, 13(5), 1996, pp. 561-573
Authors:
LOWIK MRH
Citation: Mrh. Lowik, POSSIBLE USE OF FOOD-CONSUMPTION SURVEYS TO ESTIMATE EXPOSURE TO ADDITIVES, Food additives and contaminants, 13(4), 1996, pp. 427-441
Authors:
LOWIK MRH
HULSHOF KFAM
BRUSSAARD JH
BRANTS HAM
Citation: Mrh. Lowik et al., NUTRITION ASSESSMENT AND DIETARY GUIDELINES - EXPERIENCE FROM THE DUTCH NUTRITION SURVEILLANCE SYSTEM, Proceedings of the Nutrition Society, 55(2), 1996, pp. 705-723
Authors:
BRUSSAARD JH
HULSHOF KFAM
LOWIK MRH
Citation: Jh. Brussaard et al., CALCULATED IODINE INTAKE BEFORE AND AFTER SIMULATED IODIZATION (DUTCHNUTRITION SURVEILLANCE SYSTEM), Annals of nutrition & metabolism, 39(2), 1995, pp. 85-94
Authors:
RIEDSTRA M
WESTENBRINK S
VANDIJKI JM
LOWIK MRH
Citation: M. Riedstra et al., IMPLEMENTATION OF A WEIGHT-REDUCTION INTERVENTION WITHIN THE DUTCH ARMY, Appetite, 24(2), 1995, pp. 196-196
Authors:
RIEDSTRA M
HARDEMAN W
PRUYN JFA
LOWIK MRH
Citation: M. Riedstra et al., SPECIFIC TARGET GROUPS FOR THE DUTCH FAT-WATCH CAMPAIGN, Appetite, 24(2), 1995, pp. 196-196
Authors:
VANDERWIELEN RPJ
LOWIK MRH
VANDENBERG H
DEGROOT LCPGM
HALLER J
MOREIRAS O
VANSTAVEREN WA
Citation: Rpj. Vanderwielen et al., SERUM VITAMIN-D CONCENTRATIONS AMONG ELDERLY PEOPLE IN EUROPE, Lancet, 346(8969), 1995, pp. 207-210
Authors:
VANDERBEEK EJ
LOWIK MRH
HULSHOF KFAM
KISTEMAKER C
Citation: Ej. Vanderbeek et al., COMBINATIONS OF LOW THIAMIN, RIBOFLAVIN, VITAMIN-B-6 AND VITAMIN-C INTAKE AMONG DUTCH ADULTS - (DUTCH NUTRITION SURVEILLANCE SYSTEM), Journal of the American College of Nutrition, 13(4), 1994, pp. 383-391
Authors:
LOWIK MRH
VANDENBERG H
KISTEMAKER C
BRANTS HAM
BRUSSAARD JH
Citation: Mrh. Lowik et al., INTERRELATIONSHIPS BETWEEN RIBOFLAVIN AND VITAMIN-B-6 AMONG ELDERLY PEOPLE (DUTCH NUTRITION SURVEILLANCE SYSTEM), International journal for vitamin and nutrition research, 64(3), 1994, pp. 198-203