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Citation: Mj. Roig et al., Calcium dialysability as an estimation of bioavailability in human milk, cow milk and infant formulas, FOOD CHEM, 64(3), 1999, pp. 403-409
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Citation: P. Falomir et al., Direct determination of lead in human milk by electrothermal atomic absorption spectrometry, FOOD CHEM, 64(1), 1999, pp. 111-113
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Citation: C. Ruiz et al., Lipid peroxidation and antioxidant enzyme activities in patients with type1 diabetes mellitus, SC J CL INV, 59(2), 1999, pp. 99-105
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