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Results: 2
Qualitative changes in poultry slaughtered in Poland between 1996-1999
Authors:
Libelt, K
Citation:
K. Libelt, Qualitative changes in poultry slaughtered in Poland between 1996-1999, MED WETER, 57(2), 2001, pp. 102-104
Nutritional value of sausages as a factor of their connective tissue content
Authors:
Pelczynska, E Libelt, K
Citation:
E. Pelczynska et K. Libelt, Nutritional value of sausages as a factor of their connective tissue content, FLEISCHWIRT, 79(7), 1999, pp. 86-88
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