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Results:
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Results: 21
Synergistic effects of nicotine on arecoline-induced cytotoxicity in humanbuccal mucosal fibroblasts
Authors:
Chang, YC
Hu, CC
Tseng, TH
Tai, KW
Lii, CK
Chou, MY
Citation: Yc. Chang et al., Synergistic effects of nicotine on arecoline-induced cytotoxicity in humanbuccal mucosal fibroblasts, J ORAL PATH, 30(8), 2001, pp. 458-464
Authors:
Sheen, LY
Wu, CC
Lii, CK
Tsai, SJ
Citation: Ly. Sheen et al., Effect of diallyl sulfide and diallyl disulfide, the active principles of garlic, on the aflatoxin B-1-induced DNA damage in primary rat hepatocytes, TOX LETT, 122(1), 2001, pp. 45-52
Authors:
Chang, YC
Lii, CK
Tai, KW
Chou, MY
Citation: Yc. Chang et al., Adverse effects of arecoline and nicotine on human periodontal ligament fibroblasts in vitro, J CLIN PER, 28(3), 2001, pp. 277-282
Authors:
Wu, CC
Sheen, LY
Chen, HW
Tsai, SJ
Lii, CK
Citation: Cc. Wu et al., Effects of organosulfur compounds from garlic oil on the antioxidation system in rat liver and red blood cells, FOOD CHEM T, 39(6), 2001, pp. 563-569
Authors:
Liu, CT
Chen, KM
Chang, PL
Lii, CK
Citation: Ct. Liu et al., Glutamine utilization in activated lymphocytes from rats receiving endotoxin, J SURG RES, 96(2), 2001, pp. 246-254
Authors:
Chen, HW
Yang, JJ
Tsai, CW
Wu, JJ
Sheen, LY
Ou, CC
Lii, CK
Citation: Hw. Chen et al., Dietary fat and garlic oil independently regulate hepatic cytochrome P(450)2B1 and the placental form of glutathione S-Transferase expression in rats, J NUTR, 131(5), 2001, pp. 1438-1443
Authors:
Hunag, TH
Lii, CK
Kao, CT
Citation: Th. Hunag et al., Root canal sealers cause cytotoxicity and oxidative damage in hepatocytes, J BIOMED MR, 54(3), 2001, pp. 390-395
Authors:
Chen, PL
Wang, ML
Ou, WC
Lii, CK
Chen, LS
Chang, DC
Citation: Pl. Chen et al., Disulfide bonds stabilize JC virus capsid-like structure by protecting calcium ions from chelation, FEBS LETTER, 500(3), 2001, pp. 109-113
Authors:
Chen, HW
Chiang, MT
Wang, CY
Lii, CK
Citation: Hw. Chen et al., Inhibition of tert-butyl hydroperoxide-induced cell membrane bleb formation by alpha-tocopherol and glutathione, FOOD CHEM T, 38(12), 2000, pp. 1089-1096
Authors:
Lii, CK
Ou, CC
Liu, KL
Liu, JY
Lin, WL
Chen, HW
Citation: Ck. Lii et al., Suppression of altered hepatic foci development by a high fish oil diet compared with a high corn oil diet in rats, NUTR CANCER, 38(1), 2000, pp. 50-59
Authors:
Huang, TH
Lii, CK
Chou, MY
Kao, CT
Citation: Th. Huang et al., Lactate dehydrogenase leakage of hepatocytes with AH26 and AH plus sealer treatments, J ENDODONT, 26(9), 2000, pp. 509-511
Authors:
Ko, YJ
Lii, CK
Ou, CC
Liu, JY
Lin, WL
Chen, HW
Citation: Yj. Ko et al., Comparison of the effect of fish oil and corn oil on chemical-induced hepatic enzyme-altered foci in rats, J AGR FOOD, 48(9), 2000, pp. 4144-4150
Authors:
Liu, CS
Lii, CK
Ou, CC
Tsai, CH
Wei, YH
Chen, HW
Citation: Cs. Liu et al., Autoantibody against oxidized low-density lipoproteins may be enhanced by cigarette smoking, CHEM-BIO IN, 127(2), 2000, pp. 125-137
Authors:
Chen, HM
Luo, SL
Chen, KT
Lii, CK
Citation: Hm. Chen et al., Affinity purification of Schistosoma japonicum glutathione-S-transferase and its site-directed mutants with glutathione affinity chromatography and immobilized metal affinity chromatography, J CHROMAT A, 852(1), 1999, pp. 151-159
Authors:
Wang, CK
Su, HY
Lii, CK
Citation: Ck. Wang et al., Chemical composition and toxicity of Taiwanese betel quid extract, FOOD CHEM T, 37(2-3), 1999, pp. 135-144
Authors:
Sheen, LY
Wu, CC
Lii, CK
Tsai, SJ
Citation: Ly. Sheen et al., Metabolites of diallyl disulfide and diallyl sulfide in primary rat hepatocytes, FOOD CHEM T, 37(12), 1999, pp. 1139-1146
Authors:
Sheen, LY
Sheu, SF
Tsai, SJ
Meng, RHC
Lii, CK
Citation: Ly. Sheen et al., Effect of garlic active principle, diallyl disulfide, on cell viability, lipid peroxidation, glutathione concentration and its related enzyme activities in primary rat hepatocytes, AM J CHIN M, 27(1), 1999, pp. 95-106
Authors:
Sheen, LY
Chen, HW
Kung, YL
Liu, CT
Lii, CK
Citation: Ly. Sheen et al., Effects of garlic oil and its organosulfur compounds on the activities of hepatic drug-metabolizing and antioxidant enzymes in rats fed high- and low-fat diets, NUTR CANCER, 35(2), 1999, pp. 160-166
Authors:
Lii, CK
Chen, CW
Lin, JY
Ko, YJ
Chen, HW
Citation: Ck. Lii et al., Lack of effect of dietary alpha-trocopherol on chemically induced hepatocarcinogenesis in rats, NUTR CANCER, 34(2), 1999, pp. 192-198
Authors:
Lii, CK
Ko, YJ
Chiang, MT
Sung, WC
Chen, HW
Citation: Ck. Lii et al., Effect of dietary vitamin E on antioxidant status and antioxidant enzyme activities in Sprague-Dawley rats, NUTR CANCER, 32(2), 1998, pp. 95-100
Authors:
Liu, CS
Chen, HW
Lii, CK
Chen, SC
Wei, YH
Citation: Cs. Liu et al., Alterations of small-molecular-weight antioxidants in the blood of smokers, CHEM-BIO IN, 116(1-2), 1998, pp. 143-154
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