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Results: 1-4 |
Results: 4

Authors: Lynch, A Kerry, JP Morrissey, PA Lopez-Bote, C
Citation: A. Lynch et al., Use of high pressure liquid chromatography (HPLC) for the determination ofalpha-tocopherol levels in forage (silage/grass) samples collected from different regions in Ireland (vol. 72, pg. 521, 2001), FOOD CHEM, 75(1), 2001, pp. 129-129

Authors: Lynch, A Kerry, JP Buckley, DJ Morrissey, PA Lopez-Bote, C
Citation: A. Lynch et al., Use of high pressure liquid chromatography (HPLC) for the determination ofcda-tocopherol levels in forage (silage/grass) samples collected from different regions in Ireland, FOOD CHEM, 72(4), 2001, pp. 521-524

Authors: Alvarez, MJ Diez, A Lopez-Bote, C Gallego, M Bautista, JM
Citation: Mj. Alvarez et al., Short-term modulation of lipogenesis by macronutrients in rainbow trout (Oncorhynchus mykiss) hepatocytes, BR J NUTR, 84(5), 2000, pp. 619-628

Authors: Dias, J Corraze, G Arzel, J Alvarez, MJ Bautista, JM Lopez-Bote, C Kaushik, SJ
Citation: J. Dias et al., Nutritional control of lipid deposition in rainbow trout and European seabass: Effect of dietary protein energy ratio, CYBIUM, 23(1), 1999, pp. 127-137
Risultati: 1-4 |