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Results: 6

Authors: MARIETTE F DAVENEL A MARCHAL P CHALAND B
Citation: F. Mariette et al., A STUDY OF WATER BY NMR AND MRI IN DAIRY PROCESSES, REVUE DE L INSTITUT FRANCAIS DU PETROLE, 53(4), 1998, pp. 521-525

Authors: FAMELART MH GAUCHERON F MARIETTE F LEGRAET Y RAULOT K BOYAVAL E
Citation: Mh. Famelart et al., ACIDIFICATION OF PRESSURE-TREATED MILK, International dairy journal, 7(5), 1997, pp. 325-330

Authors: MARIETTE F MAIGNAN P MARCHAL P
Citation: F. Mariette et al., NMR RELAXOMETRY - A SENSOR FOR MONITORING ACIDIFICATION OF MILK, Analusis, 25(1), 1997, pp. 24-27

Authors: GAUCHERON F FAMELART MH MARIETTE F RAULOT K MICHEL F LEGRAET Y
Citation: F. Gaucheron et al., COMBINED EFFECTS OF TEMPERATURE AND HIGH-PRESSURE TREATMENTS ON PHYSICOCHEMICAL CHARACTERISTICS OF SKIM MILK, Food chemistry, 59(3), 1997, pp. 439-447

Authors: MARIETTE F TELLIER C BRULE G MARCHAL P
Citation: F. Mariette et al., MULTINUCLEAR NMR-STUDY OF THE PH DEPENDENT WATER STATE IN SKIM MILK AND CASEINATE SOLUTIONS, Journal of Dairy Research, 60(2), 1993, pp. 175-188

Authors: TELLIER C MARIETTE F GUILLEMENT JP MARCHAL P
Citation: C. Tellier et al., EVOLUTION OF WATER PROTON NUCLEAR MAGNETIC-RELAXATION DURING MILK COAGULATION AND SYNERESIS - STRUCTURAL IMPLICATIONS, Journal of agricultural and food chemistry, 41(12), 1993, pp. 2259-2266
Risultati: 1-6 |