Authors: TAYLOR PG MENDEZCASTELLANOS H MARTINEZTORRES C JAFFE W DEBLANCO ML LANDAETAJIMENEZ M LEETS I TROPPER E RAMIREZ J CASAL MDG LAYRISSE M

Citation: Pg. Taylor et al., IRON BIOAVAILABILITY FROM DIETS CONSUMED BY DIFFERENT SOCIOECONOMIC STRATA OF THE VENEZUELAN POPULATION, The Journal of nutrition, 125(7), 1995, pp. 1860-1868