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Results: 4

Authors: ROBERTS TA VANSCHOTHORST M SHARPE AN BAIRDPARKER AC BRYAN FL BUCHANAN RL BUSTA FF DOYLE MP FARKAS J GRAU FH HOBBS BC JOUVE JL MENDOZA S MERICAN Z QUEVEDO F PITT JI TEUFEL P TOMPKIN RB
Citation: Ta. Roberts et al., THE INTERNATIONAL-COMMISSION ON MICROBIOLOGICAL SPECIFICATIONS FOR FOODS (ICMSF) - UPDATE, Food control, 7(2), 1996, pp. 99-101

Authors: MERICAN Z
Citation: Z. Merican, DEALING WITH AN EXPANDING GLOBAL FOOD-SUPPLY, Journal of food protection, 59(10), 1996, pp. 1133-1137

Authors: MOTARJEMI Y NOUT MJR ADAMS M BOSMAN L FUCHS R HARCOURT D HASTINGS JW VONHOLY A HOLZAPFEL WH KOUTHON G LEE CH LIEBENBERG B LORRI W MAROVATSANGA L MATJI J MBUGUA SK MENSAH P MERICAN Z MEYER I OYEWOLE OB QUEVEDO F REILLY A VANRIJSSEN FWJ VANDESANDE T SANNI MO STEINKRAUS KH SVANBERG U TOMKINS A WEBSTER J WESTBY A DEWET J WILLKEN I
Citation: Y. Motarjemi et al., FOOD FERMENTATION - A SAFETY AND NUTRITIONAL ASSESSMENT, Bulletin of the World Health Organization, 74(6), 1996, pp. 553-559

Authors: ZAITON Z MERICAN Z KHALID BAK MOHAMED JB
Citation: Z. Zaiton et al., THE EFFECTS OF PROPRANOLOL AND TOCOTRIENOL ON SKELETAL-MUSCLE CONTRACTION AND LIPID-PEROXIDATION PRODUCTS IN HYPERTHYROID RATS, Asia Pacific journal of pharmacology, 10(1), 1995, pp. 9-16
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