Authors:
PETZKE KJ
PROLL J
EISNER A
BRUCKNER J
METGES CC
Citation: Kj. Petzke et al., PLASMA-PROTEIN CARBONYLS AND POSTABSORPTIVE LEUCINE TURNOVER ARE MODIFIED BY HIGH-PROTEIN DIETS AND VITAMIN-E-DEFICIENCY IN RATS, The FASEB journal, 12(5), 1998, pp. 4984-4984
Citation: J. Proll et al., LOW NUTRITIONAL QUALITY OF UNCONVENTIONAL TROPICAL CROP SEEDS IN RATS, The Journal of nutrition, 128(11), 1998, pp. 2014-2022
Citation: Ie. Ezeagu et al., FAT-CONTENT AND FATTY-ACID COMPOSITION OF OILS EXTRACTED FROM SELECTED WILD-GATHERED TROPICAL PLANT SEEDS FROM NIGERIA, Journal of the American Oil Chemists' Society, 75(8), 1998, pp. 1031-1035
Authors:
PETZKE KJ
KORKUSHKO OV
SEMESKO TM
METGES CC
Citation: Kj. Petzke et al., N-ISOTOPIC COMPOSITION IN HUMAN PLASMA-PROTEIN AMINO-ACIDS AT NATURAL-ABUNDANCE LEVEL AND AFTER A SINGLE [N-15(2)]UREA ADMINISTRATION MEASURED BY GC-C-IRMS, Isotopes in environmental and health studies, 33(3), 1997, pp. 267-275
Authors:
PETZKE KJ
EZEAGU IE
PROLL J
AKINSOYINU AO
METGES CC
Citation: Kj. Petzke et al., AMINO-ACID-COMPOSITION, AVAILABLE LYSINE CONTENT AND IN-VITRO PROTEINDIGESTIBILITY OF SELECTED TROPICAL CROP SEEDS, Plant foods for human nutrition, 50(2), 1997, pp. 151-162
Citation: Cc. Metges et Kj. Petzke, MEASUREMENT OF N-15 N-14 ISOTOPIC COMPOSITION IN INDIVIDUAL PLASMA-FREE AMINO-ACIDS OF HUMAN ADULTS AT NATURAL-ABUNDANCE BY GAS-CHROMATOGRAPHY COMBUSTION ISOTOPE RATIO MASS-SPECTROMETRY/, Analytical biochemistry, 247(1), 1997, pp. 158-164
Citation: Cc. Metges et al., GAS-CHROMATOGRAPHY COMBUSTION ISOTOPE RATIO MASS-SPECTROMETRIC COMPARISON OF N-ACETYL AND N-PIVALOYL AMINO-ACID ESTERS TO MEASURE N-15 ISOTOPIC ABUNDANCES IN PHYSIOLOGICAL SAMPLES - A PILOT-STUDY ON AMINO-ACIDSYNTHESIS IN THE UPPER GASTROINTESTINAL-TRACT OF MINIPIGS, Journal of mass spectrometry., 31(4), 1996, pp. 367-376
Citation: Cc. Metges et al., LYSINE SYNTHESIS FROM NONSPECIFIC N-15-LABELED NITROGEN-SOURCES IN THE UPPER GASTROINTESTINAL-TRACT OF MINIPIGS - A PILOT-STUDY, The FASEB journal, 10(3), 1996, pp. 2726-2726
Authors:
METGES CC
GREIL W
GARTNER R
RAFFERZEDER M
LINSEISEN J
WOERL A
WOLFRAM G
Citation: Cc. Metges et al., INFLUENCE OF KNOWLEDGE ON IODINE CONTENT IN FOODSTUFFS AND PROPHYLACTIC USAGE OF IODIZED SALT ON URINARY IODINE EXCRETION AND THYROID VOLUME OF ADULTS IN SOUTHERN GERMANY, Zeitschrift fur Ernahrungswissenschaft, 35(1), 1996, pp. 6-12
Authors:
LINSEISEN J
METGES CC
SCHWARZ S
WOLFRAM G
Citation: J. Linseisen et al., IODINE CONCENTRATION IN CANTEEN MEALS PREPARED WITH OR WITHOUT IODIZED SALT, Zeitschrift fur Ernahrungswissenschaft, 34(3), 1995, pp. 240-242
Citation: Cc. Metges et al., ENRICHMENT OF SELECTED SERUM FATTY-ACIDS AFTER A SMALL ORAL DOSAGE OF(1-C-13)TRIOLEIN AND (8-C-13)TRIOLEIN IN HUMAN VOLUNTEERS ANALYZED BYGAS-CHROMATOGRAPHY COMBUSTION ISOTOPE RATIO MASS-SPECTROMETRY, Biological mass spectrometry, 23(5), 1994, pp. 295-301
Citation: Cc. Metges et al., MEALS-ON-WHEELS FOR THE ELDERLY IN MUNICH - EVALUATION OF FROZEN LUNCH MEALS AND CHARACTERISTICS OF RECIPIENTS, Ernährungs-Umschau, 41(5), 1994, pp. 191-194
Citation: Cc. Metges et G. Wolfram, DIFFERENT (CO2)-C-13 RECOVERY OF ORALLY-ADMINISTERED [1-C-13]- AND [8-C-13] TRIOLEIN IN POSTPRANDIAL HUMANS - AN EFFECT OF PHOSPHOENOLPYRUVATE-CARBOXYKINASE (EC 4.1.1.32) IN PERIPHERAL-TISSUES, Clinical nutrition, 12(6), 1993, pp. 337-343
Citation: J. Linseisen et al., DIETARY HABITS AND SERUM-LIPIDS OF A GROUP OF GERMANY AMATEUR BODYBUILDERS, Zeitschrift fur Ernahrungswissenschaft, 32(4), 1993, pp. 289-300