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Results:
1-8
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Results: 8
Authors:
ACHA V
NAVEAU H
MEURENS M
Citation: V. Acha et al., EXTRACTIVE SAMPLING METHODS TO IMPROVE THE SENSITIVITY OF FTIR SPECTROSCOPY IN ANALYSIS OF AQUEOUS LIQUIDS, Analusis, 26(4), 1998, pp. 157-163
Authors:
BARTL F
DELGADILLO I
DAVIES AN
HUVENNE JP
MEURENS M
VOLKA K
WILSON RH
Citation: F. Bartl et al., AN INTERLABORATORY COMPARISON OF SAMPLE PRESENTATION METHODS FOR THE ANALYSIS OF AQUEOUS-SOLUTIONS USING FOURIER-TRANSFORM INFRARED-SPECTROSCOPY, Fresenius' journal of analytical chemistry, 354(1), 1996, pp. 1-5
Authors:
MEURENS M
WALLON J
TONG JS
NOEL H
HAOT J
Citation: M. Meurens et al., BREAST-CANCER DETECTION BY FOURIER-TRANSFORM INFRARED SPECTROMETRY, Vibrational spectroscopy, 10(2), 1996, pp. 341-346
Authors:
BAETEN V
MEURENS M
MORALES MT
APARICIO R
Citation: V. Baeten et al., DETECTION OF VIRGIN OLIVE OIL ADULTERATION BY FOURIER-TRANSFORM RAMAN-SPECTROSCOPY, Journal of agricultural and food chemistry, 44(8), 1996, pp. 2225-2230
Authors:
LI WJ
GOOVAERTS P
MEURENS M
Citation: Wj. Li et al., QUANTITATIVE-ANALYSIS OF INDIVIDUAL SUGARS AND ACIDS IN ORANGE JUICESBY NEAR-INFRARED SPECTROSCOPY OF DRY EXTRACT, Journal of agricultural and food chemistry, 44(8), 1996, pp. 2252-2259
Authors:
WALLON J
YAN SH
TONG JH
MEURENS M
HAOT J
Citation: J. Wallon et al., IDENTIFICATION OF BREAST CARCINOMATOUS TISSUE BY NEAR-INFRARED REFLECTANCE SPECTROSCOPY, Applied spectroscopy, 48(2), 1994, pp. 190-193
Authors:
MIROUZE FD
BOULOU JC
DUPUY N
MEURENS M
HUVENNE JP
LEGRAND P
Citation: Fd. Mirouze et al., QUANTITATIVE-ANALYSIS OF GLUCOSE SYRUPS BY ATR FT-IR SPECTROSCOPY, Applied spectroscopy, 47(8), 1993, pp. 1187-1191
Authors:
DUPUY N
MEURENS M
SOMBRET B
LEGRAND P
HUVENNE JP
Citation: N. Dupuy et al., MULTIVARIATE DETERMINATION OF SUGAR POWDERS BY ATTENUATED TOTAL REFLECTANCE INFRARED-SPECTROSCOPY, Applied spectroscopy, 47(4), 1993, pp. 452-457
Risultati:
1-8
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