AAAAAA

   
Results: 1-10 |
Results: 10

Authors: LAKIN V HAGGARTY P ABRAMOVICH DR ASHTON J MOFFAT CF MCNEILL G DANIELIAN PJ GRUBB D
Citation: V. Lakin et al., DIETARY-INTAKE AND TISSUE CONCENTRATION OF FATTY-ACIDS IN OMNIVORE, VEGETARIAN AND DIABETIC PREGNANCY, Prostaglandins, leukotrienes and essential fatty acids, 59(3), 1998, pp. 209-220

Authors: MUNRO PD CROCE B MOFFAT CF BROWN NA MCINTOSH AD HIRD SJ STAGG RM
Citation: Pd. Munro et al., SOLID-PHASE TEST FOR COMPARISON OF DEGRADATION RATES OF SYNTHETIC MUDBASE FLUIDS USED IN THE OFFSHORE DRILLING INDUSTRY, Environmental toxicology and chemistry, 17(10), 1998, pp. 1951-1959

Authors: STAGG RM ROBINSON C MCINTOSH AM MOFFAT CF BRUNO DW
Citation: Rm. Stagg et al., THE EFFECTS OF THE BRAER OIL-SPILL, SHETLAND ISLES, SCOTLAND, ON P4501A IN FARMED ATLANTIC SALMON (SALMO-SALAR) AND THE COMMON DAB (LIMANDA-LIMANDA), Marine environmental research, 46(1-5), 1998, pp. 301-306

Authors: MOFFAT CF LONG WF MCLEAN MW WILLIAMSON FB
Citation: Cf. Moffat et al., HEPARINASE-II-CATALYZED DEGRADATION OF N-PROPIONYLATED HEPARIN, Biochemical Society transactions, 25(4), 1997, pp. 654-654

Authors: MOFFAT CF LONG WF MCLEAN MW WILLIAMSON FB
Citation: Cf. Moffat et al., HEPARINASE-II-CATALYZED DEGRADATION OF N-PROPIONYLATED HEPARIN, Archives of biochemistry and biophysics, 338(2), 1997, pp. 201-206

Authors: WEBSTER L MACKIE PR HIRD SJ MUNRO PD BROWN NA MOFFAT CF
Citation: L. Webster et al., DEVELOPMENT OF ANALYTICAL METHODS FOR THE DETERMINATION OF SYNTHETIC MUD BASE FLUIDS IN MARINE-SEDIMENTS, Analyst, 122(12), 1997, pp. 1485-1490

Authors: WEBSTER L ANGUS L TOPPING G DALGARNO EJ MOFFAT CF
Citation: L. Webster et al., LONG-TERM MONITORING OF POLYCYCLIC AROMATIC-HYDROCARBONS IN MUSSELS (MYTILUS-EDULIS) FOLLOWING THE BRAER OIL-SPILL, Analyst, 122(12), 1997, pp. 1491-1495

Authors: MENNIE D MOFFAT CF MCGILL AS
Citation: D. Mennie et al., IDENTIFICATION OF STERENE COMPOUNDS PRODUCED DURING THE PROCESSING OFEDIBLE OILS, HRC. Journal of high resolution chromatography, 17(12), 1994, pp. 831-838

Authors: MOFFAT CF MCGILL AS
Citation: Cf. Moffat et As. Mcgill, VARIABILITY OF THE COMPOSITION OF FISH OILS - SIGNIFICANCE FOR THE DIET, Proceedings of the Nutrition Society, 52(3), 1993, pp. 441-456

Authors: MCGILL AS MOFFAT CF MACKIE PR CRUICKSHANK P
Citation: As. Mcgill et al., THE COMPOSITION AND CONCENTRATION OF N-ALKANES IN RETAIL SAMPLES OF EDIBLE OILS, Journal of the Science of Food and Agriculture, 61(3), 1993, pp. 357-362
Risultati: 1-10 |