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Citation: De. Akin et al., ALTERATIONS IN STRUCTURE, CHEMISTRY, AND BIODEGRADABILITY OF GRASS LIGNOCELLULOSE TREATED WITH THE WHITE-ROT FUNGI CERIPORIOPSIS-SUBVERMISPORA AND CYATHUS-STERCOREUS, Applied and environmental microbiology, 61(4), 1995, pp. 1591-1598
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Citation: De. Akin et al., BIODEGRADATION OF PLANT-CELL WALLS, WALL CARBOHYDRATES, AND WALL AROMATICS IN WHEAT GROWN IN AMBIENT OR ENRICHED CO2 CONCENTRATIONS, Journal of the Science of Food and Agriculture, 67(3), 1995, pp. 399-406
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Citation: Mh. Shirinian et al., LARYNGEAL PRESERVATION BY INDUCTION CHEMOTHERAPY PLUS RADIOTHERAPY INLOCALLY ADVANCED HEAD AND NECK-CANCER - THE M-D-ANDERSON-CANCER-CENTER EXPERIENCE, Head & neck, 16(1), 1994, pp. 39-44
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SHIU AS
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Citation: Ss. Tung et al., DOSIMETRIC EVALUATION OF TOTAL SCALP IRRADIATION USING A LATERAL ELECTRON-PHOTON TECHNIQUE, International journal of radiation oncology, biology, physics, 27(1), 1993, pp. 153-160
Authors:
ANG KK
PETERS LJ
MORRISON WH
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Citation: Kk. Ang et al., POSTOPERATIVE RADIOTHERAPY FOR CUTANEOUS MELANOMA OF HEAD AND NECK, International journal of radiation oncology, biology, physics, 27, 1993, pp. 234-234
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Citation: Lj. Peters et al., EVALUATION OF THE DOSE FOR POSTOPERATIVE RADIATION-THERAPY OF HEAD AND NECK-CANCER - 1ST REPORT OF A PROSPECTIVE RANDOMIZED TRIAL, International journal of radiation oncology, biology, physics, 26(1), 1993, pp. 3-11
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Citation: Ta. Rich et al., CHEMORADIATION THERAPY FOR ANAL CANCER - RADIATION PLUS CONTINUOUS-INFUSION OF 5-FLUOROURACIL WITH OR WITHOUT CISPLATIN, Radiotherapy and oncology, 27(3), 1993, pp. 209-215
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SETHURAMAN A
MORRISON WH
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Citation: De. Akin et al., MICROBIAL DELIGNIFICATION WITH WHITE-ROT FUNGI IMPROVES FORAGE DIGESTIBILITY, Applied and environmental microbiology, 59(12), 1993, pp. 4274-4282
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GAMBLE GR
Citation: Wh. Morrison et al., INVESTIGATION OF THE ESTER-LINKED AND ETHER-LINKED PHENOLIC CONSTITUENTS OF CELL-WALL TYPES OF NORMAL AND BROWN MIDRIB PEARL-MILLET USING CHEMICAL ISOLATION, MICROSPECTROPHOTOMETRY AND C-13 NMR-SPECTROSCOPY, Journal of the Science of Food and Agriculture, 63(3), 1993, pp. 329-337
Citation: De. Akin et al., CHARACTERIZATION OF DIGESTION RESIDUES OF ALFALFA AND ORCHARDGRASS LEAVES BY MICROSCOPIC, SPECTROSCOPIC AND CHEMICAL-ANALYSIS, Journal of the Science of Food and Agriculture, 63(3), 1993, pp. 339-347