Authors: BELAHMIDI E BELGHIT A MRANI A MIR A KAOUA M

Citation: E. Belahmidi et al., EXPERIMENTAL APPROACH TO THE DRYING KINET ICS OF FOOD AGRICULTURAL PRODUCTS - APPLICATION FOR ORANGE PEELS AND BEET PULP, Revue générale de thermique, 32(380-81), 1993, pp. 444-453