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YAMAGUCHI M
MUGURUMA M
SAKO T
NAKAYAMA T
YAMAMOTO S
TANGKAWATTANA P
OBA T
TAKEHANA K
MUTO M
NAKADE T
YAMANO S
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Citation: M. Muguruma et al., STUDIES ON MODIFIED ATMOSPHERE PACKAGING OF THIN SLICED BEEF .2. EFFECT OF MODIFIED ATMOSPHERE PACKAGING ON MYOFIBRILLAR FRAGMENTATION, EXTRACTABILITY OF MUSCLE PROTEIN AND LDH ACTIVITY OF THIN SLICED BEEF, J JPN SOC F, 42(7), 1995, pp. 505-511
Authors:
FUJINO H
MUGURUMA M
MORI K
TSUENO D
SASAKI A
ITO T
OHASHI T
Citation: H. Fujino et al., EFFECT OF PREHEATING AT HIGH-TEMPERATURE UNDER VACUUM ON HEAT AGGREGATION OF WHEY-PROTEIN ISOLATE - (STUDIES ON AVAILABLE UTILIZATION OF WHEY PROTEINS .3.), J JPN SOC F, 42(10), 1995, pp. 756-761
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FUJINO H
MUGURUMA M
OGATA T
ITO T
OHASHI T
Citation: H. Fujino et al., EFFECT OF PREHEATING AT HIGH-TEMPERATURE UNDER VACUUM ON PHYSICAL-PROPERTIES OF HEAT-INDUCED WHEY-PROTEIN ISOLATE GELS - (STUDIES ON AVAILABLE UTILIZATION OF WHEY PROTEINS .4.), J JPN SOC F, 42(10), 1995, pp. 762-768
Authors:
FUJINO H
MUGURUMA M
ONIKI H
ITO T
OHASHI T
Citation: H. Fujino et al., ROLE OF CA2- PROTEIN ISOLATE - (STUDIES ON AVAILABLE UTILIZATION OF WHEY PROTEINS .5.)( ON HEAT AGGREGATION OF WHEY), J JPN SOC F, 42(10), 1995, pp. 769-775
Authors:
MUGURUMA M
NISHIMUTA S
TOMISAKA Y
ITO T
MATSUMURA S
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Citation: H. Fujino et al., EFFECTS OF PH, SODIUM-CHLORIDE AND CALCIUM-CHLORIDE ON HEAT AGGREGATION OF WHEY-PROTEIN CONCENTRATE AND WHEY-PROTEIN ISOLATE, J JPN SOC F, 40(5), 1993, pp. 309-315
Authors:
KANAYA H
HARA K
OKABE H
MATSUSHIGE K
NISHIMUTA S
MUGURUMA M
FUKAZAWA T
Citation: H. Kanaya et al., OBSERVATION OF TRANSMITTED LIGHT SPECTRA DURING GELATION PROCESS OF ACTOMYOSIN, Journal of the Physical Society of Japan, 61(3), 1992, pp. 1113-1118