AAAAAA

   
Results: 1-9 |
Results: 9
Reclassification of Bacillus marismortui as Salibacillus marismortui comb.nov.
Authors: Arahal, DR Marquez, MC Volcani, BE Schleifer, KH Ventosa, A
Citation: Dr. Arahal et al., Reclassification of Bacillus marismortui as Salibacillus marismortui comb.nov., INT J SY EV, 50, 2000, pp. 1501-1503
Halomonas magadii sp nov., a new member of the genus Halomonas, isolated from a soda lake of the East African Rift Valley
Authors: Duckworth, AW Grant, WD Jones, BE Meijer, D Marquez, MC Ventosa, A
Citation: Aw. Duckworth et al., Halomonas magadii sp nov., a new member of the genus Halomonas, isolated from a soda lake of the East African Rift Valley, EXTREMOPHIL, 4(1), 2000, pp. 53-60
Gas chromatographic method and whole body dosimetry for assessing dermal exposure of greenhouse applicators to chlorpyrifos-methyl and fenitrothion
Authors: Cano, MLC Vidal, JLM Gonzalez, FJE Galera, MM Marquez, MC
Citation: Mlc. Cano et al., Gas chromatographic method and whole body dosimetry for assessing dermal exposure of greenhouse applicators to chlorpyrifos-methyl and fenitrothion, ANALYT CHIM, 423(1), 2000, pp. 127-136
Modeling of enzymatic protein hydrolysis
Authors: Marquez, MC Vazquez, MA
Citation: Mc. Marquez et Ma. Vazquez, Modeling of enzymatic protein hydrolysis, PROCESS BIO, 35(1-2), 1999, pp. 111-117
Bacillus marismortui sp. nov., a new moderately halophilic species from the Dead Sea
Authors: Arahal, DR Marquez, MC Volcani, BE Schleifer, KH Ventosa, A
Citation: Dr. Arahal et al., Bacillus marismortui sp. nov., a new moderately halophilic species from the Dead Sea, INT J SY B, 49, 1999, pp. 521-530
Analytical method for assessing exposure of greenhouse applicators to procymidone by gas chromatography and whole body dosimetry
Authors: Gonzalez, FJE Cano, MLC Vidal, JLM Glass, CR Marquez, MC
Citation: Fje. Gonzalez et al., Analytical method for assessing exposure of greenhouse applicators to procymidone by gas chromatography and whole body dosimetry, CHROMATOGR, 50(5-6), 1999, pp. 293-298
Evaluation of the potential dermal exposure of agricultural workers to pesticides using tracers and whole body dosimetry
Authors: Gonzalez, FJE Cano, MLC Vidal, JLM Frenich, AG Marquez, MC Lopez, EA Rodriguez, LC Glass, CR Mathers, JJ
Citation: Fje. Gonzalez et al., Evaluation of the potential dermal exposure of agricultural workers to pesticides using tracers and whole body dosimetry, HUMAN AND ENVIRONMENTAL EXPOSURE TO XENOBIOTICS, 1999, pp. 695-699
Pesticides in greenhouse air
Authors: Gonzalez, FJE Cano, MLC Vidal, JLM Galera, MM Marquez, MC Glass, CR Mathers, JJ
Citation: Fje. Gonzalez et al., Pesticides in greenhouse air, HUMAN AND ENVIRONMENTAL EXPOSURE TO XENOBIOTICS, 1999, pp. 701-706
Effect of dry heat on the in vitro digestibility and trypsin inhibitor activity of chickpea flour
Authors: Marquez, MC Fernandez, V Alonso, R
Citation: Mc. Marquez et al., Effect of dry heat on the in vitro digestibility and trypsin inhibitor activity of chickpea flour, INT J FOOD, 33(6), 1998, pp. 527-532
Risultati: 1-9 |