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Results:
1-7
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Results: 7
Authors:
Dillahunty, AL
Siebenmorgen, TJ
Mauromoustakos, A
Citation: Al. Dillahunty et al., Effect of temperature, exposure duration, and moisture content on color and viscosity of rice, CEREAL CHEM, 78(5), 2001, pp. 559-563
Authors:
Perdon, AA
Siebenmorgen, TJ
Mauromoustakos, A
Griffin, VK
Johnson, ER
Citation: Aa. Perdon et al., Degree of milling effects on rice pasting properties, CEREAL CHEM, 78(2), 2001, pp. 205-209
Authors:
Riggs, RD
Wrather, JA
Mauromoustakos, A
Rakes, L
Citation: Rd. Riggs et al., Planting date and soybean cultivar maturity group affect population dynamics of Heterodera glycines, and all affect yield of soybean, J NEMATOL, 32(4), 2000, pp. 334-342
Authors:
Perdon, A
Siebenmorgen, TJ
Mauromoustakos, A
Citation: A. Perdon et al., Glassy state transition and rice drying: Development of a brown rice statediagram, CEREAL CHEM, 77(6), 2000, pp. 708-713
Authors:
Dillahunty, AL
Siebenmorgen, TJ
Buescher, RW
Smith, DE
Mauromoustakos, A
Citation: Al. Dillahunty et al., Effect of moisture content and temperature on respiration rate of rice, CEREAL CHEM, 77(5), 2000, pp. 541-543
Authors:
Threlfall, RT
Morris, JR
Mauromoustakos, A
Citation: Rt. Threlfall et al., Effect of variety, ultraviolet light exposure, and enological methods on the trans-resveratrol level of wine, AM J ENOL V, 50(1), 1999, pp. 57-64
Authors:
Kim, DG
Riggs, RD
Mauromoustakos, A
Citation: Dg. Kim et al., Variation in resistance of soybean lines to races of Heterodera glycines, J NEMATOL, 30(2), 1998, pp. 184-191
Risultati:
1-7
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