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Citation: Aa. Galande et al., Genetic analysis of kernel hardness in bread wheat using PCR-based markers, THEOR A GEN, 103(4), 2001, pp. 601-606

Authors: Ram, S Misra, BK Nagarajan, S

Citation: S. Ram et al., Biscuit making quality of advance lines of wheat in India, J FD SCI M, 38(5), 2001, pp. 476-479