Authors: Matsukura, U Kaneko, S Momma, M

Citation: U. Matsukura et al., Method for measuring the freshness of individual rice grains by means of acolor reaction of catalase activity, J JPN SOC F, 47(7), 2000, pp. 523-528

Authors: Momma, M Saito, M Chikuni, K Saio, K

Citation: M. Momma et al., Ultrastructure of prolamin accumulating protein bodies in endosperm of mutant rice for storage proteins - (Ultrastructure of protein bodies in mutantrice), J JPN SOC F, 47(12), 2000, pp. 938-942

Authors: Kaneko, S Matsukura, U Gunya, T Osaka, K Momma, M Imai, T

Citation: S. Kaneko et al., Viscoelastic properties of noodles made from wheat cultivars with low amylose contents, J JPN SOC F, 47(11), 2000, pp. 815-821

Authors: Momma, M

Citation: M. Momma, Cloning and sequencing of the maltohexaose-producing amylase gene of Klebsiella pneumoniae, BIOS BIOT B, 64(2), 2000, pp. 428-431

Authors: Momma, M Walker, JS

Citation: M. Momma et Js. Walker, Multiple reentrance and fractal phase boundaries in the Barker-Fock model, PHYSICA A, 278(1-2), 2000, pp. 52-64