Authors:
Morales, ML
Gonzalez, GA
Casas, JA
Troncoso, AM
Citation: Ml. Morales et al., Multivariate analysis of commercial and laboratory produced Sherry wine vinegars: influence of acetification and aging, EUR FOOD RE, 212(6), 2001, pp. 676-682
Citation: Ml. Morales et al., Ion-exclusion chromatographic determination of organic acids in vinegars (vol 822, pg 45, 1998), J CHROMAT A, 831(2), 1999, pp. 331-331