AAAAAA

   
Results: 1-14 |
Results: 14
The inhibitory effect of a highly viscous carboxymethylcellulose on dietary fat digestibility in the growing chicken is dependent on the type of fat
Authors: Smits, CHM Moughan, PJ Beynen, AC
Citation: Chm. Smits et al., The inhibitory effect of a highly viscous carboxymethylcellulose on dietary fat digestibility in the growing chicken is dependent on the type of fat, J ANIM PHYS, 83(4-5), 2000, pp. 231-238
Effect of the duration of feeding of a protein-free diet on endogenous ileal nitrogen and amino acid loss in the growing pig
Authors: Hodgkinson, SM Moughan, PJ Reynolds, GW
Citation: Sm. Hodgkinson et al., Effect of the duration of feeding of a protein-free diet on endogenous ileal nitrogen and amino acid loss in the growing pig, J SCI FOOD, 80(9), 2000, pp. 1407-1412
Influence of dietary lysine and energy intakes on body protein deposition and lysine utilization in the growing pig
Authors: Mohn, S Gillis, AM Moughan, PJ de Lange, CFM
Citation: S. Mohn et al., Influence of dietary lysine and energy intakes on body protein deposition and lysine utilization in the growing pig, J ANIM SCI, 78(6), 2000, pp. 1510-1519
The effect of dietary peptide concentration on endogenous ileal amino acidloss in the growing pig
Authors: Hodgkinson, SM Moughan, PJ Reynolds, GW James, KAC
Citation: Sm. Hodgkinson et al., The effect of dietary peptide concentration on endogenous ileal amino acidloss in the growing pig, BR J NUTR, 83(4), 2000, pp. 421-430
Principles of chemical analysis
Authors: Rutherfurd, SM Moughan, PJ
Citation: Sm. Rutherfurd et Pj. Moughan, Principles of chemical analysis, FEED EVALUATION, 2000, pp. 33-43
Developments in the determination of protein and amino acids
Authors: Rutherfurd, SM Moughan, PJ
Citation: Sm. Rutherfurd et Pj. Moughan, Developments in the determination of protein and amino acids, FEED EVALUATION, 2000, pp. 45-56
Amino acids - The collection of ileal digesta and characterisation of the endogenous component
Authors: Hodgkinson, SM Moughan, PJ
Citation: Sm. Hodgkinson et Pj. Moughan, Amino acids - The collection of ileal digesta and characterisation of the endogenous component, FEED EVALUATION, 2000, pp. 105-124
Amino acids: digestibility, availability and metabolism
Authors: Hodgkinson, SM Moughan, PJ
Citation: Sm. Hodgkinson et Pj. Moughan, Amino acids: digestibility, availability and metabolism, FEED EVALUATION, 2000, pp. 125-132
Advances in feed evaluation for companion animals
Authors: Hendriks, WH Moughan, PJ
Citation: Wh. Hendriks et Pj. Moughan, Advances in feed evaluation for companion animals, FEED EVALUATION, 2000, pp. 269-285
Endogenous ileal nitrogen and amino acid flows in the growing pig receiving a protein-free diet and diets containing enzymically hydrolysed casein orgraded levels of meat and bone meal
Authors: Donkoh, A Moughan, PJ
Citation: A. Donkoh et Pj. Moughan, Endogenous ileal nitrogen and amino acid flows in the growing pig receiving a protein-free diet and diets containing enzymically hydrolysed casein orgraded levels of meat and bone meal, ANIM SCI, 68, 1999, pp. 511-518
Protein quality in blood meal. I. The rat as a model animal for determining apparent ileal amino acid digestibility in the growing pig
Authors: Pearson, G Moughan, PJ Dong, GZ Morel, PCH
Citation: G. Pearson et al., Protein quality in blood meal. I. The rat as a model animal for determining apparent ileal amino acid digestibility in the growing pig, ANIM FEED S, 79(4), 1999, pp. 301-307
Protein quality in blood meal. II. The effect of processing on in vivo nitrogen digestibility in rats, protein solubility and FDNB-available lysine
Authors: Moughan, PJ Dong, GZ Pearson, G Wilkinson, BHP
Citation: Pj. Moughan et al., Protein quality in blood meal. II. The effect of processing on in vivo nitrogen digestibility in rats, protein solubility and FDNB-available lysine, ANIM FEED S, 79(4), 1999, pp. 309-320
In vitro techniques for the assessment of the nutritive value of feed grains for pigs: a review
Authors: Moughan, PJ
Citation: Pj. Moughan, In vitro techniques for the assessment of the nutritive value of feed grains for pigs: a review, AUST J AGR, 50(5), 1999, pp. 871-879
Variation in apparent and true ileal amino acid digestibility in barley using a rat model
Authors: van Wijk, HJ Moughan, PJ Hodgkinson, SM Jansen, PP Pearson, G
Citation: Hj. Van Wijk et al., Variation in apparent and true ileal amino acid digestibility in barley using a rat model, ANIM FEED S, 76(1-2), 1998, pp. 9-22
Risultati: 1-14 |