Citation: S. Paramjyothi et Vh. Mulimani, Effect of heat treatment and soaking on polyphenols of redgram (Cajanus cajan, L.), J FD SCI M, 38(2), 2001, pp. 187-188
Authors:
Mulimani, VH
Sudheendra, K
Thippeswamy, S
Citation: Vh. Mulimani et al., A novel, rapid, and inexpensive method for the demonstration of protease inhibitory activity of legume seeds, J BIOL EDUC, 34(3), 2000, pp. 152-154