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Results: 1
Identification of species origin of fresh, cooked and decomposed meats using brain antigens
Authors:
Reddy, PM Reddy, VSL Rao, ZS Murthy, GK
Citation:
Pm. Reddy et al., Identification of species origin of fresh, cooked and decomposed meats using brain antigens, J FD SCI M, 37(2), 2000, pp. 201-203
Risultati:
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