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Results: 1
Assessment of the levels of anabolic compounds in Kuwait meat industry: optimization of a multiresidue method and the results of a preliminary survey
Authors:
Saeed, T Naimi, I Ahmad, N Sawaya, WN
Citation:
T. Saeed et al., Assessment of the levels of anabolic compounds in Kuwait meat industry: optimization of a multiresidue method and the results of a preliminary survey, FOOD CONTRO, 10(3), 1999, pp. 169-174
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