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Gharsallah, N
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Dhouib, A
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Nasri, M
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Attia, H
Kherouatou, N
Nasri, M
Khorchani, T
Citation: H. Attia et al., Characterization of the dromedary milk casein micelle and study of its changes during acidification, LAIT, 80(5), 2000, pp. 503-515