AAAAAA
Results:
1-8
|
Results: 8
Authors:
Stigter, JD
Scheerlinck, N
Nicolai, B
Van Impe, JF
Citation: Jd. Stigter et al., Optimal heating strategies for a convection oven, J FOOD ENG, 48(4), 2001, pp. 335-344
Authors:
Nicolai, B
Kearley, GJ
Cousson, A
Paulus, W
Fillaux, F
Gentner, F
Schroder, L
Watkin, D
Citation: B. Nicolai et al., Structure of manganese diacetate tetrahydrate and low-temperature methyl-group dynamics, ACT CRYST B, 57, 2001, pp. 36-44
Authors:
Kearley, GJ
Nicolai, B
Citation: Gj. Kearley et B. Nicolai, Numerical methods and simulations, J PHYS IV, 10(P1), 2000, pp. 237-249
Authors:
Tu, K
Jancsok, P
Nicolai, B
De Baerdemaeker, J
Citation: K. Tu et al., Use of laser-scattering imaging to study tomato-fruit quality in relation to acoustic and compression measurements, INT J FOOD, 35(5), 2000, pp. 503-510
Authors:
Lammertyn, J
Peirs, A
De Baerdemaeker, J
Nicolai, B
Citation: J. Lammertyn et al., Light penetration properties of NIR radiation in fruit with respect to non-destructive quality assessment, POSTH BIOL, 18(2), 2000, pp. 121-132
Authors:
Tu, K
Nicolai, B
De Baerdemaeker, J
Citation: K. Tu et al., Effects of relative humidity on apple quality under simulated shelf temperature storage, SCI HORT A, 85(3), 2000, pp. 217-229
Firmness changes of pear fruit before and after harvest with the acoustic impulse response technique
Authors:
De Belie, N
Schotte, S
Lammertyn, J
Nicolai, B
De Baerdemaeker, J
Citation: N. De Belie et al., Firmness changes of pear fruit before and after harvest with the acoustic impulse response technique, J AGR ENG R, 77(2), 2000, pp. 183-191
Authors:
Dewulf, W
Jancsok, P
Nicolai, B
De Roeck, G
Briassoulis, D
Citation: W. Dewulf et al., Determining the firmness of a pear using finite element modal analysis, J AGR ENG R, 74(3), 1999, pp. 217-224
Risultati:
1-8
|