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Results: 1-13 |
Results: 13
NMR-baking and multivariate prediction of instrumental texture parameters in bread
Authors: Engelsen, SB Jensen, MK Pedersen, HT Norgaard, L Munck, L
Citation: Sb. Engelsen et al., NMR-baking and multivariate prediction of instrumental texture parameters in bread, J CEREAL SC, 33(1), 2001, pp. 59-69
Specific screening for color precursors and colorants in beet and cane sugar liquors in relation to model colorants using spectrofluorometry evaluated by HPLC and multiway data analysis
Authors: Baunsgaard, D Norgaard, L Godshall, HA
Citation: D. Baunsgaard et al., Specific screening for color precursors and colorants in beet and cane sugar liquors in relation to model colorants using spectrofluorometry evaluated by HPLC and multiway data analysis, J AGR FOOD, 49(4), 2001, pp. 1687-1694
Exploring the phenotypic expression of a regulatory proteome-altering geneby spectroscopy and chemometrics
Authors: Munck, L Nielsen, JP Moller, B Jacobsen, S Sondergaard, I Engelsen, SB Norgaard, L Bro, R
Citation: L. Munck et al., Exploring the phenotypic expression of a regulatory proteome-altering geneby spectroscopy and chemometrics, ANALYT CHIM, 446(1-2), 2001, pp. 171-186
THE UNSCRAMBLER 7.5
Authors: Norgaard, L
Citation: L. Norgaard, THE UNSCRAMBLER 7.5, J CHEMOMETR, 14(1), 2000, pp. 45-46
Crop-weed discrimination by line imaging spectroscopy
Authors: Borregaard, T Nielsen, H Norgaard, L Have, H
Citation: T. Borregaard et al., Crop-weed discrimination by line imaging spectroscopy, J AGR ENG R, 75(4), 2000, pp. 389-400
Fluorescence of raw cane sugars evaluated by chemometrics
Authors: Baunsgaard, D Norgaard, L Godshall, MA
Citation: D. Baunsgaard et al., Fluorescence of raw cane sugars evaluated by chemometrics, J AGR FOOD, 48(10), 2000, pp. 4955-4962
Interval partial least-squares regression (iPLS): A comparative chemometric study with an example from near-infrared spectroscopy
Authors: Norgaard, L Saudland, A Wagner, J Nielsen, JP Munck, L Engelsen, SB
Citation: L. Norgaard et al., Interval partial least-squares regression (iPLS): A comparative chemometric study with an example from near-infrared spectroscopy, APPL SPECTR, 54(3), 2000, pp. 413-419
Evaluation of the quality of solid sugar samples by fluorescence spectroscopy and chemometrics
Authors: Baunsgaard, D Munck, L Norgaard, L
Citation: D. Baunsgaard et al., Evaluation of the quality of solid sugar samples by fluorescence spectroscopy and chemometrics, APPL SPECTR, 54(3), 2000, pp. 438-444
Analysis of the effect of crystal size and color distribution on fluorescence measurements of solid sugar using chemometrics
Authors: Baunsgaard, D Munck, L Norgaard, L
Citation: D. Baunsgaard et al., Analysis of the effect of crystal size and color distribution on fluorescence measurements of solid sugar using chemometrics, APPL SPECTR, 54(11), 2000, pp. 1684-1689
Detection of specific sugars in dairy process samples using multivariate curve resolution
Authors: Hansen, PW Van Brakel, AS Garman, J Norgaard, L
Citation: Pw. Hansen et al., Detection of specific sugars in dairy process samples using multivariate curve resolution, J DAIRY SCI, 82(7), 1999, pp. 1351-1360
Pentachlorophenol and pentachloroanisole in oil samples associated with the toxic oil syndrome
Authors: Guitart, R Norgaard, L Borda, IA de la Paz, MP Abian, J Gelpi, E
Citation: R. Guitart et al., Pentachlorophenol and pentachloroanisole in oil samples associated with the toxic oil syndrome, B ENVIR CON, 62(1), 1999, pp. 1-7
Identification of 4 different alternatively spliced HLA-A transcripts
Authors: Norgaard, L Fugger, L Madsen, HO Svejgaard, A
Citation: L. Norgaard et al., Identification of 4 different alternatively spliced HLA-A transcripts, TISSUE ANTI, 54(4), 1999, pp. 370-378
Chemometrics in food science - a demonstration of the feasibility of a highly exploratory, inductive evaluation strategy of fundamental scientific significance
Authors: Munck, L Norgaard, L Engelsen, SB Bro, R Andersson, CA
Citation: L. Munck et al., Chemometrics in food science - a demonstration of the feasibility of a highly exploratory, inductive evaluation strategy of fundamental scientific significance, CHEM INTELL, 44(1-2), 1998, pp. 31-60
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