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Results:
1-10
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Results: 10
Authors:
KAUR M
KAUR J
OJHA S
MAHMOOD A
Citation: M. Kaur et al., ETHANOL EFFECTS ON LIPID-PEROXIDATION AND GLUTATHIONE-MEDIATED DEFENSE IN RAT SMALL-INTESTINE - ROLE OF DIETARY FATS, Alcohol, 15(1), 1998, pp. 65-69
Authors:
MOSHER MD
OJHA S
Citation: Md. Mosher et S. Ojha, HYBRIDIZATION AND STRUCTURAL-PROPERTIES - A PHYSICAL ORGANIC-CHEMISTRY EXPERIMENT, Journal of chemical education, 75(7), 1998, pp. 888-890
Authors:
KHALEQ A
SZE G
OJHA S
FRENCH S
VENEGAS R
EYSSELEIN VE
Citation: A. Khaleq et al., ENDOSCOPIC ULTRASOUND-GUIDED FINE-NEEDLE ASPIRATION (EUS-FNA) BIOPSY - 2-YEAR EXPERIENCE WITH ASSESSMENT OF RESULTS, Gastrointestinal endoscopy, 47(4), 1998, pp. 30-30
Authors:
KHALEQ A
SZE G
OJHA S
VARGAS H
ARNELL T
STABILE B
EYSSELEIN VE
Citation: A. Khaleq et al., STAGING OF GASTRIC-CANCER BY ENDOSCOPIC ULTRASOUND (EUS), Gastrointestinal endoscopy, 47(4), 1998, pp. 496-496
Authors:
ARNELL T
STAMOS MJ
TAKAHASHI P
OJHA S
SZE G
EYSSELEIN V
Citation: T. Arnell et al., COLONIC STENTS IN COLORECTAL OBSTRUCTION, The American surgeon, 64(10), 1998, pp. 986-988
Authors:
KAUR M
OJHA S
MAHMOOD A
Citation: M. Kaur et al., DIETARY-FAT MODIFIES ETHANOL EFFECTS ON INTESTINAL FUNCTIONS, The FASEB journal, 11(9), 1997, pp. 626-626
Authors:
KATYAL R
DESIGAN B
SODHI CP
OJHA S
Citation: R. Katyal et al., ORAL ALUMINUM ADMINISTRATION AND OXIDATIVE INJURY, Biological trace element research, 57(2), 1997, pp. 125-130
Authors:
KAUR M
KAUR J
OJHA S
MAHMOOD A
Citation: M. Kaur et al., DIETARY-FAT EFFECTS ON BRUSH-BORDER MEMBRANE-COMPOSITION AND ENZYME-ACTIVITIES IN RAT INTESTINE, Annals of nutrition & metabolism, 40(5), 1996, pp. 269-276
Authors:
DESIGAN B
KATYAL R
OJHA S
Citation: B. Desigan et al., BIOCHEMICAL-CHANGES IN RAT ERYTHROCYTES AFTER CHRONICORAL ADMINISTRATION OF ALUMINUM, Medical science research, 23(10), 1995, pp. 665-666
Authors:
KAUR M
KAUR J
OJHA S
MAHMOOD A
Citation: M. Kaur et al., EFFECTS OF DIETARY-FAT AND CHRONIC ETHANOL ADMINISTRATION ON INTESTINAL UPTAKE OF SOLUTES IN RATS, Journal of clinical biochemistry and nutrition, 17(1), 1994, pp. 47-54
Risultati:
1-10
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