Authors:
TALMI YP
MARDINGER O
HOROWITZ Z
YAHALOM R
WOLF M
PELEG M
PFEFFER MR
TEICHER S
KRONENBERG J
Citation: Yp. Talmi et al., INCIDENCE OF SECRETORY OTITIS-MEDIA FOLLOWING MAXILLECTOMY, Oral surgery, oral medicine, oral pathology, oral radiology and endodontics, 86(5), 1998, pp. 524-528
Citation: M. Peleg et Mb. Cole, REINTERPRETATION OF MICROBIAL SURVIVAL CURVES, Critical reviews in food science and nutrition, 38(5), 1998, pp. 353-380
Citation: As. Komali et al., A STUDY OF THE CELL-WALL MECHANICAL-PROPERTIES IN UNHYPERHYDRATED SHOOTS OF OREGANO (ORIGANUM VULGARE) INOCULATED WITH PSEUDOMONAS SP. BY LOAD DEFORMATION ANALYSIS, Food biotechnology, 12(3), 1998, pp. 209-220
Citation: M. Peleg et al., THE USE OF ULTRASONOGRAPHY AS A DIAGNOSTIC-TOOL FOR SUPERFICIAL FASCIAL SPACE INFECTIONS, Journal of oral and maxillofacial surgery, 56(10), 1998, pp. 1129-1131
Citation: M. Peleg et S. Shamai, ON THE CAPACITY OF THE BLOCKWISE INCOHERENT MPSK CHANNEL, IEEE transactions on communications, 46(5), 1998, pp. 603-609
Citation: T. Suwonsichon et M. Peleg, INSTRUMENTAL AND SENSORY DETECTION OF SIMULTANEOUS BRITTLENESS LOSS AND MOISTURE TOUGHENING IN 3 PUFFED CEREALS, Journal of texture studies, 29(3), 1998, pp. 255-274
Citation: Ch. Gerhards et al., MECHANICAL CHARACTERIZATION OF INDIVIDUAL INSTANT COFFEE AGGLOMERATES, Journal of food science, 63(1), 1998, pp. 140-142
Authors:
PELEG M
LURIA M
SHARF G
VANGER A
KALLOS G
KOTRONI V
LAGOUVARDOS K
VARINOU M
Citation: M. Peleg et al., OBSERVATIONAL EVIDENCE OF AN OZONE EPISODE OVER THE GREATER ATHENS AREA, Atmospheric environment, 31(23), 1997, pp. 3969-3983
Citation: M. Peleg, MODELING MICROBIAL-POPULATIONS WITH THE ORIGINAL AND MODIFIED VERSIONS OF THE CONTINUOUS AND DISCRETE LOGISTIC EQUATIONS, Critical reviews in food science and nutrition, 37(5), 1997, pp. 471-490
Citation: M. Peleg, MEASURES OF LINE JAGGEDNESS AND THEIR USE IN FOODS TEXTURAL EVALUATION, Critical reviews in food science and nutrition, 37(6), 1997, pp. 491-518
Citation: E. Damrau et al., EFFECT OF RESOLUTION ON THE APPARENT FRACTAL DIMENSION OF JAGGED FORCE-DISPLACEMENT RELATIONSHIPS AND OTHER IRREGULAR SIGNATURES, Journal of food engineering, 31(2), 1997, pp. 171-184
Citation: A. Borges et M. Peleg, EFFECT OF WATER ACTIVITY ON THE MECHANICAL-PROPERTIES OF SELECTED LEGUMES AND NUTS, Journal of the Science of Food and Agriculture, 75(4), 1997, pp. 463-471
Citation: Bl. Derosier et al., EFFECT OF LAG ON THE SYMMETRIZED DOT PATTERN (SDP) DISPLAYS OF THE MECHANICAL SIGNATURES OF CRUNCHY CEREAL FOODS, Journal of the Science of Food and Agriculture, 75(2), 1997, pp. 173-178
Citation: M. Peleg et al., SIMULATION OF FLUCTUATING POPULATIONS OF MICROORGANISMS AND MACROORGANISMS WITH MODELS HAVING A NORMAL RANDOM VARIATE TERM, Journal of the Science of Food and Agriculture, 73(1), 1997, pp. 17-20
Citation: T. Suwonsichon et al., ESTIMATION OF THE MECHANICAL-PROPERTIES OF INDIVIDUAL BRITTLE PARTICLES FROM THEIR BULK COMPRESSIBILITY, Journal of texture studies, 28(6), 1997, pp. 673-686
Citation: Oh. Campanella et M. Peleg, ON THE TAN-DELTA-FREQUENCY RELATIONSHIP OF FOODS AND AGRICULTURAL COMMODITIES, Journal of texture studies, 28(5), 1997, pp. 585-592
Citation: E. Damrau et M. Peleg, IMPERFECT SQUEEZING FLOW VISCOSIMETRY OF NEWTONIAN LIQUIDS - THEORETICAL AND PRACTICAL CONSIDERATIONS, Journal of texture studies, 28(2), 1997, pp. 187-204