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Results: 3
CHARACTERISTICS OF THE BULGARIAN YOGURT LACTIC-ACID BACTERIA-METABOLISM OF LACTOSE
Authors:
GYOSHEVA B PETROVA I MUTAFCHIEVA M
Citation:
B. Gyosheva et al., CHARACTERISTICS OF THE BULGARIAN YOGURT LACTIC-ACID BACTERIA-METABOLISM OF LACTOSE, Die Nahrung, 40(2), 1996, pp. 68-71
STUDY OF HYDRODYNAMIC CONDITIONS OF THE V ASAVERE BURIED VALLEY
Authors:
DOMANOVA N NORVATOV Y PETROVA I
Citation:
N. Domanova et al., STUDY OF HYDRODYNAMIC CONDITIONS OF THE V ASAVERE BURIED VALLEY, Gorucie slancy, 12(1), 1995, pp. 3-14
EFFECT OF FEEDING ON DISTRIBUTION OF FATTY-ACIDS AT SN-2-POSITION IN TRIACYLGLYCEROLS OF DIFFERENT ADIPOSE TISSUES IN LAMBS
Authors:
PETROVA I BANSKALIEVA V DIMOV V
Citation:
I. Petrova et al., EFFECT OF FEEDING ON DISTRIBUTION OF FATTY-ACIDS AT SN-2-POSITION IN TRIACYLGLYCEROLS OF DIFFERENT ADIPOSE TISSUES IN LAMBS, Small ruminant research, 13(3), 1994, pp. 263-267
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