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Results:
1-8
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Results: 8
Authors:
CHIARI M
BUSSANI G
GROTTOLI MG
PIERUCCI S
Citation: M. Chiari et al., ONLINE DATA RECONCILIATION AND OPTIMIZATION - REFINERY APPLICATIONS, Computers & chemical engineering, 21, 1997, pp. 1185-1190
Authors:
ZANONI B
PERI C
GARZAROLI C
PIERUCCI S
Citation: B. Zanoni et al., A DYNAMIC MATHEMATICAL-MODEL OF THE THERMAL INACTIVATION OF ENTEROCOCCUS-FAECIUM DURING BOLOGNA SAUSAGE COOKING, Lebensmittel-Wissenschaft + Technologie, 30(7), 1997, pp. 727-734
Authors:
PIERUCCI S
BRANDANI P
RANZI E
SOGARO A
Citation: S. Pierucci et al., AN INDUSTRIAL APPLICATION OF AN ONLINE DATA RECONCILIATION AND OPTIMIZATION PROBLEM, Computers & chemical engineering, 20, 1996, pp. 1539-1544
Authors:
GLAVIC P
PIERUCCI S
REKLAITIS GV
Citation: P. Glavic et al., EUROPEAN SYMPOSIUM ON COMPUTER-AIDED PROCESS ENGINEERING-5 - ESCAPE-5- 11-14 JUNE 1995, BLED, SLOVENIA, Computers & chemical engineering, 19, 1995, pp. 11-11
Authors:
BUSSANI G
CHIARI M
GROTTOLI MG
PIERUCCI S
FARAVELLI T
RICCI G
GIOVENTU G
Citation: G. Bussani et al., APPLICATION OF DATA-RECONCILIATION AND OPTIMIZATION PROCEDURE TO HYDROGEN PLANT, Computers & chemical engineering, 19, 1995, pp. 299-304
Authors:
ZANONI B
PIERUCCI S
PERI C
Citation: B. Zanoni et al., STUDY OF THE BREAD BAKING PROCESS .2. MATHEMATICAL-MODELING, Journal of food engineering, 23(3), 1994, pp. 321-336
Authors:
PIERUCCI S
FARAVELLI T
BRANDANI P
Citation: S. Pierucci et al., A PROJECT FOR ONLINE RECONCILIATION AND OPTIMIZATION OF AN OLEFIN PLANT, Computers & chemical engineering, 18, 1994, pp. 190000241-190000246
Authors:
ZANONI B
PERI C
PIERUCCI S
Citation: B. Zanoni et al., A STUDY OF THE BREAD-BAKING PROCESS .1. A PHENOMENOLOGICAL MODEL, Journal of food engineering, 19(4), 1993, pp. 389-398
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