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Authors:
IP SP
POON MKT
CHE CT
NG KH
KONG YC
KO KM
Citation: Sp. Ip et al., SCHISANDRIN-B PROTECTS AGAINST CARBON-TETRACHLORIDE TOXICITY BY ENHANCING THE MITOCHONDRIAL GLUTATHIONE REDOX STATUS IN MOUSE-LIVER, Free radical biology & medicine, 21(5), 1996, pp. 709-712
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Authors:
KO KM
YICK PK
POON MKT
CHE CT
NG KH
KONG YC
Citation: Km. Ko et al., SCHISANDRA-CHINENSIS-DERIVED ANTIOXIDANT ACTIVITIES IN SHENG-MAI SAN A COMPOUND FORMULATION, IN-VIVO AND IN-VITRO, PTR. Phytotherapy research, 9(3), 1995, pp. 203-206
Authors:
IP SP
POON MKT
WU SS
CHE CT
NG KH
KONG YC
KO KM
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Authors:
KO KM
IP SP
POON MKT
WU SS
CHE CT
NG KH
KONG YC
Citation: Km. Ko et al., EFFECT OF A LIGNAN-ENRICHED FRUCTUS-SCHISANDRAE EXTRACT ON HEPATIC GLUTATHIONE STATUS IN RATS - PROTECTION AGAINST CARBON-TETRACHLORIDE TOXICITY, Planta medica, 61(2), 1995, pp. 134-137
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