Authors: LAVEDRINE F RAVEL A POUPARD A ALARY J

Citation: F. Lavedrine et al., EFFECT OF GEOGRAPHIC ORIGIN, VARIETY AND STORAGE ON TOCOPHEROL CONCENTRATIONS IN WALNUTS BY HPLC, Food chemistry, 58(1-2), 1997, pp. 135-140

Authors: RAVEL A POUPARD A ROUSSEL AM ALARY J

Citation: A. Ravel et al., VITAMIN INTAKES (A, E, C, CAROTENES) IN A FRENCH INSTITUTION - ASSESSMENT BY THE DUPLICATE-DIET METHOD, Annals of nutrition & metabolism, 39(4), 1995, pp. 208-216