Citation: Dd. Kitts et al., EFFECT OF GLUCOSE LYSINE MAILLARD REACTION-PRODUCTS ON BACTERIAL AND MAMMALIAN-CELL MUTAGENESIS, Journal of agricultural and food chemistry, 41(12), 1993, pp. 2353-2358
Citation: Dd. Kitts et al., EFFECT OF GLUCOSE LYSINE MAILLARD REACTION-PRODUCT FRACTIONS ON TISSUE XENOBIOTIC ENZYME-SYSTEMS, Journal of agricultural and food chemistry, 41(12), 1993, pp. 2359-2363